15
User manual
Bedienungsanleitung
Mode d'emploi
Istruzioni per l'uso
EN
DE
FR
IT
ES
PT
Manual de usuario
Manual de instru
©·
es
Gebruikershandleiding
Manual de usuario
NL
GR
NESCAFÉ DOLCE GUSTO
www.dolce-gusto.com
UK
DE
FR
IT
0800 707 60 66
0800 365 23 48
0811 90 70 07
800 365 234
ES
PT
NL
GR
902 312 300
808 202 921
0800 365 23 48
808 202 921
0828232
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STOP
OFF
500 ml
17 fl oz
5 sec
ON
2 min
EN
Descaling at least every 3 - 4 months,
depending on water hardness in your region
Background information
There are minerals such as calcium and magnesium natu-
rally present in most water supplies. High count of solids is
referred to as hard water.
Scale is the sediment boiled out of the water that eventu-
ally coats the internal brewing components of any coffee or
espresso machine.
Descaling is critical to the long life of the product. In areas
with known high mineral content it’s important to descale
about once per month. Otherwise every 3-4 months is ad-
equate.
Order descaling packet over
the phone or the internet.
If power button
flashes alternately
red/green, descale.
Press power button
for 5 seconds to enter
descaling mode.
