basic recipes
I functions
66
Electrodomésticos Taurus S.L. B-08296519
whip / beap
The jug, blades and mixing paddles should be dry and cold.
To Whip / beat, always use the mixing paddles and never go beyond speed 5.
Fit the measuring cup into the lid so as to avoid splashes.
WHIP / BEAT:
To whip cream, use the mixing paddles, speed 5 checking the texture.
To beat egg whites, use the mixing paddles, speed 5 at one minute per egg white.
NOTES:
To whip CREAM
• Cream with a minimum of 35% fat should be used.
• Keep it in the fridge until the moment when it is to be used.
• Stir well in the pot before emptying into the jug.
To beat EGG WHITES
• When separating the egg whites make sure that none of the yolk remains.
• To obtain the hardest whites add a pinch of salt.
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Summary of Contents for MYCOOK 1.8
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Page 7: ...Functions Basic recipes Breakfast and tea English 55 Electrodom sticos Taurus S L B 08296519...
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Page 58: ...Notas Notes Notes Notas 205 Electrodom sticos Taurus S L B 08296519...
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