21
Model C043
Operating Procedures
Priming - Custard
KEEP FINGERS OUT OF FILL AND
DISCHARGE OPENINGS!
Failure to do so may
result in severe personal injury, contaminated
product, or component damage.
Step 1
IMPORTANT:
Verify that the flow adjustment knob
is in the “CLOSE” position and the beater motor
switch is in the “OFF” position. The draw arm plate
must be closed.
Figure 32
Note:
The flow adjustment knob is used to adjust
the flow of mix. Turning the adjustment knob
clockwise increases the flow. A counter-clockwise
turn decreases the flow. Adjust the mix flow as
needed to maintain proper product consistency.
Step 2
On the front half of the hoppers, install the hopper
covers that have the raised lip.
Figure 33
Step 3
Place the hopper refrigeration knob in the “ON”
position and set the timer for 30 minutes.
Figure 34
Step 4
After 30 minutes have expired, fill the hopper with
fresh mix.
Note: Use only FRESH MIX when priming the
freezer.
Summary of Contents for Model C043
Page 1: ...Model C043 General Market Custard Machine Operating Instructions 068359 M 7 22 10 ...
Page 11: ...7 Model C043 Safety Notes ...
Page 14: ...10 Model C043 Operator Parts Identification Beater Door Hopper Assemblies Figure 2 ...
Page 57: ...C043 063943 33A Rev 7 10 ...
Page 58: ...C043 063943 33B Rev 7 10 ...