(see opposite).
5. Close the top cover and press both sides until you hear a "click" that ensures that
the cover is completely locked to the base.
6. Press the "Vacuum / Seal" button (Sous-Vide / Scellage) (5) to activate the
sealing function. It is also possible to choose the Sealing button only (6)
which will seal the bag without creating a vacuum inside.
Notes : The bag will be automatically sealed once the degree of vacuum is
reached.
If the device continues to empty air, it is because the device is not
hermetic. In this case, press the top cover with your hand to increase the
pressure between the 2 parts of the device and make it waterproof.
7. At the end of the operation, the unit returns to standby mode and the indicator light
changes from red to blue.
8. Press the Air release button (8) to unlock the unit and the top cover to be opened.
9. Check bag seal area for completeness, smoothness, and leakage.
Note : Fragile foods such as cookies cannot support a high vacuum degree. It is
recommended to use the seal function alone to seal only the bag but not to
empty the air inside.
CAUTION : To prevent the seal from deforming, do not close the top cover with
lock latch when not in use. This would affect the quality of depression
during the next use.
CLEANING AND MAINTENANCE
Always switch off the appliance, disconnect the apparatus and let it cool before
cleaning.
Clean the outside of the apparatus with a sponge or slightly wet linen.
The parts (removable) in contact with food like bowl, forks, Spatula etc. can be
washed in hot water with sponge and soft detergent or put in the dishwasher.
Never plunge the apparatus in water or all other liquid!
Do not use abrasive cleaners, gritting, or metal brush or another cutting object.
STORAGE
-Ensure the unit is completely cool and dry.
-Do not wrap the cord around the appliance, as this will cause damage.
-Keep the appliance in a cool, dry place.
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