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_ TECNOEKA Srl __________________________________________________________ use and instruction manual _ 

_ page 6 _________________________________________________________________________________________ 

1. Technical service 

A technical check-up once or twice a year helps prolong the life of the appliance and 

guarantees better operation. 

Make sure that assistance is carried out solely and exclusively by qualified personnel. 

For any spare parts orders or for any information about the appliance, always mention the 

serial number and model (data indicated on the "technical data" plate at the rear of the oven). 

2. General warnings 

Very important!: keep this instruction book together with the appliance for future 

consultation. 

These warnings were drafted for your safety and for that of others. Please read them  

carefully before installing or using the appliance: 

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If, on receipt of the goods, the packaging is damaged, write the following on the delivery 
note: “I REVERSE THE RIGHT TO CONTROL THE GOODS”, specify the damage and get 
the driver to sign in acceptance; send a claim in writing to the seller within 4 calendar 
days from the date of receipt. No claim shall be accepted after such period. 

-

 

The appliance is intended for professional use and must be utilised by qualified personnel 
trained to use it. 

-

 

Any modification which may be necessary on the electrical system to enable installation 
of the appliance, must be carried out solely by competent personnel. 

-

 

It is dangerous to modify or attempt to modify the characteristics of this appliance. 

-

 

Never clean the appliance with direct water jets, because, if any water enters, it could 
limit the machine's safety . 

-

 

Before doing any maintenance or cleaning jobs, disconnect the appliance from the 
electrical mains and allow it to cool. 

-

 

Do not attempt to carry out the periodic controls or any repairs by yourself. Contact the 
nearest Service Centre and use only original spare parts. 

 
 
 

N.B.: Improper or incorrect use and failure to observe the installation instructions shall release 

the manufacture from all responsibility. In this connection, the directives in the "POSITIONING" 
paragraph must be strictly observed. 

 

 

Summary of Contents for KF 981

Page 1: ...ND INSTRUCTION MANUAL MOD KF 981 KF 981 UD rev 0 TECNOEKA S r l Via I Nievo n 12 B 35012 Camposampiero Padova Italy Tel 39 049 9300344 39 049 5791479 Fax 049 5794387 www tecnoeka com E mail info tecnoeka com ...

Page 2: ...manual _ _ page 2 _________________________________________________________________________________________ Ekaserver Dati Sistema Gestione Qualità SGQ PRODOTTI Famiglia 1 FORNI FORNO ELETTRICO 40 60 90 LEka MANUALI D USO Forno Elettrico 40 60 90 LEka Manuale d uso KF 981 KF 981 UD GB rev 0 doc ...

Page 3: ...vo 12 B 35012 Camposampiero Pd Type of product Electric oven Model KF 981 KF 981 UD TECNOEKA Srl declares that the above mentioned products conform to the safety regulations under CEI EN 60335 1 Low voltage directive 2006 95 EC CEI EN 60335 2 42 CEI EN 55014 1 CEI EN 61000 3 2 Electromagnetic compatibility Directive 2004 108 EC CEI EN 61000 3 3 Machine Directive 98 37 EC Directive on the general s...

Page 4: ..._ TECNOEKA Srl __________________________________________________________ use and instruction manual _ _ page 4 _________________________________________________________________________________________ ...

Page 5: ..._____________________________ page 5 _ Index 1 Technical service 2 General warnings 3 Technical specifications 4 Instructions for the installer 5 Use instructions for the user 6 Residual risks for the user 7 How to use the control panel 8 Oven cooking 9 Cleaning 10 Maintenance 11 Technical service 12 Informations to the consumers 13 Wiring layout 14 The Warranty ...

Page 6: ... TO CONTROL THE GOODS specify the damage and get the driver to sign in acceptance send a claim in writing to the seller within 4 calendar days from the date of receipt No claim shall be accepted after such period The appliance is intended for professional use and must be utilised by qualified personnel trained to use it Any modification which may be necessary on the electrical system to enable ins...

Page 7: ...the parts in stainless steel Do not leave any glue residues on the surfaces If necessary remove them at once with an appropriate solvent Positioning Position the appliance perfectly horizontally on a table or similar support the table or support must be at least 85 cm above the floor Position it at a distance of not less than 10 cm from the side and rear walls to enable natural ventilating air to ...

Page 8: ...oes not have any elbows along the drainage path Furthermore the pipe must be at constant inclination 5 minimum along its entire length the length under consideration is from the drain tube of the appliance to the drainage point and must not exceed 1 meter The drainage pipe must lead to an open floor level drain and to ensure conformity to current legal regulations on hygiene it must not come into ...

Page 9: ...es are barriers which prevent the circulation of hot air Warm up the oven before every cooking operation to obtain maximum uniformity Do not salt foods in the cooking compartment 6 Residual risks for the user After a cooking operation open the door cautiously to avoid a violent outflow of heat which could cause burns While the oven is in operation pay attention to the hot zones marked on the appli...

Page 10: ... indicator light Fig 1 Fig 2 Fig 3 Programming cooking time To run the oven turn the programmer knob Fig 1 in line with symbol continuous operation or in line with the selected cooking time up to 120 minutes In the second case end of cooking is signalled by the oven switching OFF automatically Programming cooking temperature Turn the knob of the adjustment thermostat Fig 2 in line with the tempera...

Page 11: ...s operating and that cooking time is active Control thermostat indicator light The control thermostat orange indicator light goes OFF whenever the programmed temperature is reached inside the cooking compartment It lights up again when the thermostat is tripped to re establish this temperature Automatic humidifier indicator light The green indicator light of the automatic humidifier indicates that...

Page 12: ...roduct non toxic A common glass detergent can be used also to clean the glass panel of the door facing outward In all cases you may just use tepid soapy water After rinsing thoroughly dry the glass surface with a soft cloth If opaque sections form between the two glass panels of the door they can be eliminated after dismantling the internal glass panel Procedure unscrew the 4 screws securing the g...

Page 13: ...between the two door glasses to replace it remove the internal glass as described in the paragraph Cleaning the door After removing the internal glass replace the lamp with another with the same specifications 12V 35W 300 C this is a halogen lamp and should not be touched with your bare hands Changing the door seal The door seal has a rigid profile with 3 fixing tabs The profile must be fitted int...

Page 14: ...le prong loosened Contact a qualified technician to repair the prong One of the motors is blocked or turns slowly Contact a qualified technician to repair the motor The motors do not go into reverse Contact a qualified technician to repair the motor The oven does not cook evenly Heating element not powered or is damaged Contact a qualified technician to repair the element Damaged lamp Change the l...

Page 15: ...duce other equipment using recycled materials reducing the negative effects on the environment and public health which would be caused by incorrect management of the rubbish Should the user dispose of the product abusively administrative sanctions would be applied 13 Wiring layout WIRING LAYOUT MODD KF 981 KF 981 UD Key M Power terminal board IL Power line switch P End of cooking programmer T1 Saf...

Page 16: ...not compliant with the instructions given in the user s handbook supplied with the product 6 tampering with the product 7 adjustments and or maintenance and or repairs carried out by unauthorised personnel and or with non original spare parts 8 inadequate or careless maintenance of the product in contrast with the user s handbook supplied with the product 9 damages caused by fire natural disasters...

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