5
It is recommended that you use the appliance for no more than 2 minutes
continuously
• Wash the fruit carefully before stoning.
• In general, you do not need to remove the skin or peel. You only need
to peel fruit with thick and bitter skin, like lemon, orange, grapefruit or
pineapple (remove the centre core).
• Certain types of fruit like apples, pears, tomatoes etc. (with a diameter
less than 74 mm) will fit in the feed tube whole, thanks to the “Direct
Fruit System”. So choose the appropriate size of fruit or vegetable.
• It is difficult to extract juice from bananas, avocados, blackberries, figs,
aubergines and strawberries.
• The juice machine should not be used for sugar cane and excessively
hard or fibrous fruit.
• Choose fresh, ripe fruit and vegetables, they will yield more juice This
appliance is suitable for such fruits as apples, pears, oranges, grapes,
4
* The quality and quantity of juice varies greatly according to the freshness of the fruit
or vegetables and the particular variety of fruit or vegetable. The quantities of juice
indicated above are therefore approximate.
Ingredients
Speed
Approx. weight
(in kg)
Quantity of juice
obtained in ml
(*)
Apples
2
1
650
Pears
2
1
600
Carrots
2
1
600
Cucumbers
1
1
(about 2 cucumbers)
600
Pineapple
2
1
300
Grapes
1
1
450
Tomatoes
1
1,5
900
Celery
2
1,5
350
Choosing the wrong speed may cause the appliance
to vibrate abnormally.
WHICH SPEED TO USE?
PRACTICAL TIPS
RECIPES
Brisk wake-up
Serves 3:
- 2 oranges
- 2 apples
- 3 carrots
- 1 branch of celery
- ¼ raw beetroot
1/
Peel the orange
2/
Peel and wash the carrots.
3/
Wash the apples.
4/
Wash the celery.
5/
Put all ingredients through the
juice extractor starting with the
celery.
Punchy
Serves 2:
- 4 apples
- 4 carrots
- 20 g ginger
1/
Wash the apples.
2/
Peel and wash the carrots.
3/
Put all ingredients through the
juice extractor starting with the
ginger.
Cool summer
Serves 2:
- 2 apples
- 500 g melon
- 1 lime
1/
Wash the apples.
2/
Wash the melon and remove
the seeds.
3/
Peel the lime.
4/
Put all ingredients through the
juice extractor.
pomegranates and pineapple and such vegetables as carrots,
cucumbers, tomatoes, beetroot and celery.
• If you use over-ripe fruit, the sieve will be blocked more quickly.
• Important: All juice must be consumed immediately. On contact with
air, it is very quickly oxidised, which can change its taste, colour and
nutritional value. Apple and pear juices quickly turn brown. Add a few
drops of lemon juice to slow this discolouration.
CLEANING
• All removable parts (
A
,
B
,
C
,
D
,
G
,
L
,
M
and
N
) may be cleaned in the
dishwasher, except for the juice collector (
E
). The juice collector (
E
)
must be cleaned straight after use in soapy water.
• This appliance is easier to clean immediately after use.
• Do not use scouring pads, acetone, alcohol (white spirit), etc. to clean
the appliance.
• The sieve must be handled with care. Avoid any mishandling that may
affect the performance of the appliance. The sieve can be cleaned
with the brush (
O
). Change your sieve at the first sign of wear or
damage.
• Clean the motor unit with a damp cloth. Dry carefully.
• Never immerse the motor unit under running water.
