7
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Warning: do not
place your hand
above the filter or on
the window. The
steam and glass are
very hot. Never
remove the bowl
while the deep fryer
is working.
If you used the
Booster, press the
Booster button to
switch it off.
Never move your
deep fryer with hot
fat inside.
Add salt and pepper
away from the deep
fryer to conserve the
fat.
To prepare to use a
second time:
- wait for the
temperature
indicator to go out
before lowering the
foods into the oil.
- adjust the oil level
according to the
quantity of food to be
fried.
Keep an eye
on the cooking
•
During cooking, it is normal for the
temperature indicator light to light up
and go out.
Remove the foods
•
Lift the handle horizontally to raise the
basket until you hear a “click” as it
locks.
•
Open the lid.
•
Drain the foods.
•
Remove the basket, making sure that
the rod comes completely out of the
bowl.
•
Serve.
Switch off the deep fryer
•
When you have finished frying foods,
turn the thermostat/on-off switch
to the
0
position.
•
Unplug the deep fryer.
•
Leave the deep fryer to cool
(1 to 2 hours).
•
Put the power lead back into its
compartment.
•
Only use the carrying handles to move
the deep fryer.
For very crisp fried
foods, open the lid
immediately.
Cooking
!
!
