4
•
If the electrical connection is done through a plug and this
remains accessible after installation, then it is not necessary to
provide the mentioned separation device.
•
The air must not be discharged into a flue that is used for
exhausting fumes from appliances burning gas or other fuels
(not applicable to appliances that only discharge the air back
into the room).
•
The lower part of the extractor must be located at a minimum
height of 50 cm above the hob for electric cookers and 65 cm
for gas cookers. If the instructions of a gas cooker indicate a
greater distance these must be observed.
•
Before installing the extractor consult the local rules and
regulations in force with respect to the discharge of air and
fumes.
•
When the extractor is working at the same time as other non-
electrical cooking equipment, the outlet air pressure must not
exceed 4 Pa (4x10
-5
bar).
•
Before connecting the extractor to the mains, check that both
the voltage and the frequency conform to that shown on the
characteristics label located inside the extractor.
•
To achieve optimum performance the length of the outlet hose
should not exceed 4 meters, or include more than two 90º
angles (elbows).
•
Although venting to the outside is recommended, activated
carbon filter may be used to allow the gas to be returned to the
kitchen through the outlet pipe.
•
NOTE:
For more Installation information, refer to the end
of this user manual.
Cleaning
•
There is a fire risk if cleaning is not carried out in accordance
with the instructions.
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