OPERATION MENU’S
information consists of the line number, the step number and the instructions associated with
that step. If a step number does not appear on a line, then that instruction is part of the last
indicated step number. The bottom section (C) allows the user to navigate through the recipe
or return to the menu.
The available options are:
<1>
Move to the first page of the recipe.
<2>
Move to the next page of the recipe.
<3>
Move to the previous page of the recipe.
<4>
Move to the last page of the recipe.
<5>
Move to a specified step of the recipe. The desired step number must be entered.
<6>
Return to the recipe menu.
<7>
Return to the monitor menu.
Press <ESCAPE> to return to the “Monitor Menu”.
6.5.6
Temperature Status
Figure 6-43 Monitor Temperature Menu
The Monitor Temperature Menu presents an overview of the available information. The
following sub menus can be selected:
1. Temperature status
The temperature status contains very detailed information about the temperature status.
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EFERENCE MANUAL
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