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Intended use
This smoker is intended for the smoking,
heating, cooking, and barbecuing of food�
The smoker is exclusively suited for outdoor
use and intended for private use�
Only use the smoker as described in
this operating manual� All other uses
are considered improper and can lead
to material damage or even to personal
injuries�
The manufacturer accepts no liability for
damages caused by improper use�
For your safety
Signal symbols
Danger High risk!
Failure to observe the warning
can lead to potentially fatal
injuries�
Attention Moderate risk!
Disregarding this warning can
lead to property damage�
Caution Low risk!
Facts that should be respected
when handling the device�
General safety instructions
to be observed in each use
–
Do not use indoors!
–
WARNING! Do not use spirit or petrol
for lighting or relighting!
–
Use only firelighters complying to
EN 1860-3!
–
WARNING! This device will become
very hot, do not move it during
operation!
–
WARNING! Keep children and pets
away!
Safety instructions
Danger Fire hazard!
The glowing charcoal and parts
of the smoker become very hot
during operation and can start
fires�
– It is essential that you have a fire
extinguisher and first-aid kit ready and
be prepared for an accident or fire�
– Place the smoker on a level, horizontal,
secure, and clean surface that is not
sensitive to heat�
– Position the smoker so that it is at
least 3 m away from highly flammable
materials such as awnings, wooden
patios, or furniture�
– Do not transport the smoker during
operation�
– Only light the charcoal and/or wood in
areas shielded from the wind�
– Fill the grill chamber with
max. 2 kg
charcoal/charcoal briquettes�
– Do not heat the smoker above 260° C�
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