Toastmaster TFP8W, Use And Care Manual

Recipes

Spinach Dip 

Yield: 4 Cups

5 ounce spinach leaves

2 teaspoon salt

8 ounce water chestnuts, drained

1 teaspoon dried tarragon leaves

1 cup sour cream

1/2

teaspoon dry mustard

1 cup plain yogurt

1/2

teaspoon pepper

2 bunches green onions,

2 cloves garlic

cut in 2 inch pieces

Using the chopping blade, chop half each of the spinach and water
chestnuts on Speed 5. Remove from bowl and set aside. Repeat for
the other half. Add remaining ingredients to bowl and process on
Speed 5 until ingredients are chopped and mixed together. Stir all
ingredients together. Cover and refrigerate for 2 hours to enhance
flavor.

Crab Dip 

Yield: 4 Cups

8 ounce Crab Delights

®

2 teaspoons chili sauce

(imitation crab meat)

2 teaspoons Worcestershire 

1 medium cucumber peeled

sauce

11 ounce cream cheese, softened

1/8

teaspoon sugar

1/3

cup mayonnaise

salt and pepper

Using the chopping blade, add all ingredients to bowl and process on
Speed 6 until ingredients are chopped and mixed together. Cover
and refrigerate for 2 hours to enhance flavor.

Chicken Salad 

Yield: 4 Servings

1

1/2

cups cooked chicken OR

2 hard-boiled eggs

turkey OR 6 

3/4

ounce can 

1 sweet pickle

chunk-style chicken, drained

1/3

cup salad dressing

1 stalk celery

salt and pepper

4 green onions

Using the chopping blade, chop the chicken through the pickle on
Speed 6 to desired consistency. Stir in remaining ingredients .

User Maintenance Instructions

Care and Cleaning

This appliance requires little maintenance. It contains no user-
serviceable parts. Contact qualified personnel if the product requires
servicing.

CAUTION: BLADES ARE SHARP, HANDLE WITH CARE.
CAUTION: NEVER PLACE FOOD PROCESSOR BASE
IN WATER OR OTHER LIQUIDS.
1.

Always unplug the unit before cleaning. Allow Chopping Blade
or Disc to stop rotating before disassembling.

2.

Remove attachments from Food Processor Body.

3.

Wash the 8-Cup Processor Bowl Lid with Food Chute, Food
Pusher, Slicing/Shredding Disc, Discharge Disc, Chopping Blade
and Shield in warm soapy water. Removable parts may also be
placed on the top shelf of your dishwasher.

4.

Never immerse the Food Processor body in water or any other
liquid. If necessary , wipe exterior surface with a damp cloth or
sponge and dry thoroughly.

To Store and Clean

Unplug and clean unit; store in its box or in a clean, dry place. Never
store it while it is still plugged in. Never wrap cord tightly around the
appliance. Do not put any stress on the cord where it enters the
unit,as it could cause the cord to fray and break.