9.
8.
Toaster-Oven Use and Care Guide
Instructions For Bake
Temperature selection is not necessary since most foods cook within
package time. Place food in a cold oven and set timer for package or
recipe bake time. Watch food closely.
1. Plug into 120 V ~ 60 Hz outlet.
2. Make sure the Crumb Tray is firmly in place in the bottom of the
Toaster-Oven.
3. Open the Glass Door. Remove all protective wrappings from
food before placing in Toaster-Oven. No preheat is necessary for
most foods.
4. Place Wire Rack on the Lower Shelf Rail. Center a baking container,
bake pan, baking tray or place food directly onto the Wire Rack.
Close the Glass Door.
5. Turn the Timer Control Dial to desired time or turn counter-
clockwise to the STAY ON position. The Power Light will illuminate.
CAUTION: As soon as the Timer Control Dial is engaged, both Heating
Elements will become hot immediately. Use care not to place anything
on top of the Toaster-Oven. Do not touch the Toaster-Oven or any part
of the Toaster-Oven without wearing oven mitts.
NOTE: If baking is completed before the Timer Control shuts the
Toaster-Oven OFF, you may shut the Toaster-Oven OFF manually by
turning the Timer Control Dial to the OFF position. The Power Light
will turn OFF.
6. When the bake time is complete, a signal will sound and the
Toaster-Oven will automatically shut itself OFF. The Power Light
will turn OFF.
7. Open the Glass Door. Wear protective oven mitts to remove toast or
toaster food from Toaster-Oven. Be careful when removing food from
the back of the Wire Rack. The inside of the Toaster-Oven is very hot.
Close Glass Door.
8. Unplug unit and allow to cool before cleaning.
CAUTION: DO NOT LEAVE TOASTER-OVEN UNATTENDED.
Hints For Toast
◆
Remove all protective wrappings from food before placing in
Toaster-Oven. Follow toaster food directions.
◆
Frozen and heavy bread require a longer time setting
(e.g. bagels and English muffins).
NOTE: Use extra caution when using this Toaster-Oven for toasting
pastry items with runny-type frosting or open fillings.
◆
When toasting more than one slice of bread, use slices of similar
size, thickness and freshness.
◆
One slice of bread requires a lighter setting than 2 slices of bread.
◆
Stale bread, thin bread or sweet bread products, such as tea cakes
and fruit loaf, brown much more quickly than ordinary bread, so
they should be toasted for less time.
◆
Different breads require different toasting times. Turn Timer
Control Dial to the OFF position and open the Glass Door to
check toast color. Close Glass Door and reset Timer Control if
more toasting time is needed.
◆
For best results, clean Crumb Tray frequently.
