Rinse the handle and the basket after use, and dry thoroughly.
Once the deep fryer has completely cooled off, you can replace the basket in the
appliance and store it. Store the deep fryer, with the lid close, in a dark, dry place.
In this way, you can leave the oil and the basket in the deep fryer when storing.
TEMPERATURE TABLE
The frying time and temperature always depend on the type and condition of the
fried food. The following temperature can therefore only be guideline values. Always
pay attention to the manufacture instructions on the food packaging. The following
times relate to a quantity of 300 grams and do not include the heating-up time.
Food for frying
Recommended
temperature
(in °C)
Frying
time
(in
minute)
Scampi
130
7 – 8
Frozen cod
190
3 – 4
Frozen meat patty
150
5
Breaded pork cops
150
12 – 15
Chips (frozen)
170
4 – 5
Chicken portion (small +
medium – sized pieces)
170
8 – 10
Chicken portion (large pieces)
170
5
mushrooms
180
5
TO REPLACE THE OIL
Make sure that the deep fryer and the oil have totally cooled off before replacing the
oil (remove the plug from the socket!). Replace the oil regularly. This is definitely
necessary if the oil becomes dark or takes on a different odour. In any case, replace
the oil once after every 10 times’ usage. Replace the oil all at once; do not mix old
and new oil. Discarded oil is a burden to the environment. Do not throw on the
normal rubbish bin, but follow the guidelines of the municipal waste collector in your
area.
CLEANING AND MAINTENANCE
Clean the deep fryer on both the inside and outside regularly.
Clean the outside of the deep fryer with a damp cloth and dry with a soft, clean
cloth.
Never use abrasive cleaners or sponges.
The basket and the handle can be cleaned in warm, soapy water. Dry well before
using again.
When replacing the oil you can also clean the inside of the deep fryer. Empty the
deep fryer and first clean the inside with a paper towel and then with a cloth
dipped in soapy water. Then wipe with a damp cloth and allow to dry thoroughly.
All components, with the exception of the electrical parts, may be cleaned in warm
soapy water. Dry thoroughly before use.
Dishwasher cleaning is not recommended.
TIPS
Always place the deep fryer on a stable surface and keep all flammable materials
away.
Make sure that the deep fryer is not near or on a switched-on hot plate.
Before use the deep fryer must be filled with the required amount of oil or fat.
Never use the deep fryer without oil or fat because this could damage the unit.
Never move the deep fryer during use. The oil becomes very hot and you can get
burned. Wait to move the deep fryer until the oil has cooled off.
