24
Basic Bread
Program 1
Default time:
3 hours and 11 minutes
Whole Wheat
Program 3
Default time:
3 hours and 18 minutes
Sweet Bread
Program 5
Default time:
2 hours and 59 minutes
French Bread
Program 2
Default time:
3 hours and 19 minutes
Ingredients
1lb
1.5lb
2lb
Water
160ml
240ml
310ml
Butter
2 tbsp.
2 tbsp.
3 tbsp.
Salt
½ tsp.
½ tsp.
1 tsp.
Sugar
1 tbsp.
2 tbsp.
3 tbsp.
Powdered
Milk
2 tbsp.
3 tbsp.
5 tbsp.
Flour
300g
400g
520g
Yeast
Powder
1 tsp.
1 tsp.
1 tsp.
Ingredients
1lb
1.5lb
2lb
Water
155ml
230ml
310ml
Butter
2 tbsp.
2 tbsp.
3 tbsp.
Salt
½ tsp.
½ tsp.
1 tsp.
Sugar
2 tbsp.
3 tbsp.
4 tbsp.
Powdered
Milk
2 tbsp.
3 tbsp.
4 tbsp.
Flour
100g
150g
200g
Whole
Wheat
Flour
200g
300g
400g
Yeast
Powder
1 tsp.
1 ¼
tsp.
1 ½
tsp.
Ingredients
1lb
1.5lb
2lb
Water
160ml
240ml
310ml
Butter
2 tbsp.
2 tbsp.
4 tbsp.
Salt
½ tsp.
½ tsp.
1 tsp.
Sugar
4 tbsp.
6 tbsp.
8 tbsp.
Powdered
Milk
2 tbsp.
3 tbsp.
4 tbsp.
Flour
250g
375g
510g
Almond
Essence
A little
A little A little
Yeast
Powder
1¼ tsp.
1¼ tsp.
1½ tsp.
Ingredients
1lb
1.5lb
2lb
Water
155ml
230ml
300ml
Butter
2 tbsp.
2 tbsp.
3 tbsp.
Salt
½ tsp.
½ tsp.
1 tsp.
Flour
250g
375g
500g
Yeast
Powder
1 tsp.
1¼ tsp. 1½ tsp.
Summary of Contents for T11003
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