8
•
This appliance is
intended to be used in
household and similar
applications such as:
staff kitchen areas in
shops, offices and other
working environments;
farm houses; by clients
in hotels, motels and
other residential type
environments; bed
and breakfast type
environments.
•
DO NOT
operate the
appliance with wet
hands.
•
Take special care when
preparing food for
babies, the elderly and
infirm.
•
Always ensure that the
chopper is thoroughly
sterilized.
•
Never put hot oil or
fat into the chopper.
Please follow the
processing guide.
•
Never let anybody trip
over the power cord
and attached cable.
Don’t let the cord touch
hot surfaces or hang
down where a child
could grab it.
•
Never add ingredients
to the chopper bowl
while the machine is
operating.
•
The capacity of the
ingredient should not
exceed the maximum
level of the chopper
bowl.
•
The chopper should be
run in 15 second (max)
pulses and should
not be run for longer
than 60 seconds (4
consecutive pulses).
After a continuous run
of 60 seconds (4 x 15
second pulses), the
chopper should be
allowed to cool for at
least 2 minutes before
further use.
•
DO NOT
operate the
appliance continuously.
Operating beyond the
recommended period
may cause the motor to
overheat. If the surface
of the appliance has
been very hot, it may
need time to cool
down. Allow the unit
to cool down to room
temperature and then
the appliance can be
used again.
