Instruction manual
7
Sauté
•
Under the standby mode, press the "Menu" button and the
"Sauté" light will go on.
•
Press the "Start" button to start the "Sauté" function, "Start" light
stays on and "Sauté" light flashes, digital screen display the
“running circle”. The rice cooker cover is in the open state at this
point, add olive oil according to the proportion (refer to the
proportion table) and heat for 5 minutes.
•
Once the oil is heated, add in Thai fragrant rice, stir fry till the rice
turns golden or yellow (about 10-13 minutes). Add in the soup,
and then close the cover. The program detects the closed cover
and the "Sauté" light stays on.
•
The cooker enters the stew stage and the digital display shows
the countdown timer.
•
The cooker returns to standby mode when Sauté program
completes.
Proportion table
Water
volume (1
scale;
180ml)
Olive oil
(ml)
Onion
(piece)
Bell pepper
(piece)
Salt
(gram
)
Ketchu
p
(gram)
One scale
40ml
1/3 piece
1/3 piece
10g
60g
Two scales 60ml
2/3 piece
2/3 piece
20g
90g
Three
scales
80ml
1 piece
1 piece
30g
120g
Porridge
•
Under the standby mode, press the "Menu" button, select
"Porridge" function and the "Porridge" light will go on.
•
Press "+" and "-" button to adjust Porridge cooking time, the
default time is 2 hours.
•
Time can be adjusted between 2 to 4 hours.
•
Press the "Start" button to start the "Porridge" function, "Start"
and "Porridge" lights stay on, the digital screen display Soup/
Stew countdown timer.
•
Porridge function automatically enters the temperature
preservation function when program completes.
Meat
•
Under the standby mode, press the "Menu" button, select "Meat"
function, "Meat" light will go on.
•
Press "+" or "-" button to adjust the Meat cooking time, the default
timing is 20 minutes.
•
Time can be adjusted between 10 minutes to 1 hour.
•
Pour a tablespoon of cooking oil into the pot, add the tasty meat
into it, and close the cover.
•
Press the "Start" button to start the "Meat" function, "Start" and
"Meat" lights stay on, and the digital screen shows the steaming
countdown timer.
•
Meat function automatically enters the temperature preservation
function when program completes.
Manual/DIY
EN
Summary of Contents for RK-6137
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