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STANDARD FEATURES

Model:

TRUE FOOD SERVICE EQUIPMENT

2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl. Fax# (001)636-272-7546 • www.truemfg.com

WARRANTY

One year warranty on all parts 

and labor and an additional 4 

year warranty on compressor.

(U.S.A. only)

METRIC DIMENSIONS ROUNDED UP TO THE

NEAREST WHOLE MILLIMETER

SPECIFICATIONS SUBJECT TO CHANGE

WITHOUT NOTICE

Model Elevation 

Right 

Plan 

3D

PLAN VIEW

KCL

TCGR-59        

TCGR-59

DESIGN

•  True’s refrigerated bakery case combines 

effi cient, high volume merchandising 
and exceptional refrigeration with an 
elegant curved glass front for sophisticated 
presentation of high end desserts and pastries.

•  Designed to provide an attractive companion 

to our “dry” display case.

REFRIGERATION SYSTEM

•  Factory engineered, self-contained, capillary 

tube system using environmentally friendly 
(CFC free) 134A refrigerant.

•  Extra large evaporator coil balanced with 

higher horsepower compressor and large 
condenser maintains 38°F to 40°F (3.3°C to 
4.4°C), ideally suited for bakery products.

•  Forced-air refrigeration system; sealed, cast 

iron, self-lubricating evaporator fan motor 
and larger fan blades give True refrigerated 
bakery cases a more effi cient low velocity, high 
volume airfl ow design. 

•  Condensing unit located behind removable 

panel in back of unit; slides out for easy 
cleaning and maintenance.

CABINET CONSTRUCTION

•  Exterior - white laminate front and side 

panels.  Color options available at no charge:

All laminate (and stainless option) ships 
separately from unit and is fi eld installed.  
Stainless steel top.  Black front and rear grills 
and trim.  Template kit available at no charge 
for fi eld customization of laminate.

•  Interior - NSF approved white aluminum sides 

and top; high impact plastic fl oor with coved 
corners.

•  Insulation - entire cabinet structure is 

foamed-in-place using high density, CFC free, 
polyurethane insulation.

•  Welded, heavy duty galvanized frame rail 

dipped in rust inhibiting enamel paint for 
corrosion protection inside and out.

•  Frame rail fi tted with leg levellers.

CURVED FRONT DISPLAY GLASS

•  Insulated, double pane curved glass front and 

side panels provide extra large viewing area 
to maximize bakery product presentation.  
Exterior pane is tempered for safety.

•  Front glass tilts forward for easy cleaning.

REAR DOORS

•  “Low-E”, double pane thermal glass insert 

with mitered plastic channel frame.

•  Each door fi tted with 12" (305 mm) long 

molded plastic handle.

•  Self-closing doors, effi cient counter balanced 

weight system for smooth, even, positive 
closure.  Sliding doors ride on stainless steel V-
channel with stainless steel bearings.  Doors fi t 
within plastic channel frame. 

SHELVING

•  Three (3) adjustable, lighted, heavy duty 

PVC coated wire shelves 53

3

/

8

"L x 22

5

/

32

"D 

(1356 mm x 563 mm).  Shelving system is 
cantilevered and angle can be adjusted to 
maximize presentation.

•  Each shelf supports a maximum weight of 

150 lbs.

PAN CAPACITY

•  Cabinet holds twelve (12) 18"L x 26"D 

(458 mm x 661 mm) display pans (3 per level).  
Pans supplied by others.

LIGHTING

•  Cabinet equipped with four (4) light sources 

for maximum product display; three (3) shelf 
mounted and one (1) cabinet mounted.  
Fluorescent lamps are low UV emitting to 
enhance product appearance and increase 
shelf life.

•  Safety shielded lighting tube assure longer, 

brighter, shadow-free product illumination. 

MODEL FEATURES

•  Evaporator is epoxy coated to eliminate the 

potential of corrosion.

•  5 amp exterior scale receptacle.
•  Recessed exterior light switch and thermostat 

control.

•  NSF-7 compliant for open food product.

ELECTRICAL

•  Unit completely pre-wired at factory and ready 

for fi nal connection to a 115/60/1 

  phase, 20 amp dedicated outlet.  Cord and 

plug set included.

RECOMMENDED OPERATION CONDITIONS 

•  TCGR models are designed to operate in an 

environment where temperature and humidity 
do not exceed 75°F (24°C) and 55% relative 
humidity.

OPTIONAL FEATURES/ACCESSORIES 

Upcharge and lead times may apply.

  6" (153 mm) standard legs.

  6" (153 mm) seismic/fl anged legs.

  2

1

/

2

" (64 mm) diameter castors.

  Custom exterior laminates, contact factory for 

details.  See our website: www.truemfg.com 
for the latest color offerings.

  Mirrored interior ends with laminate exterior.

  Additional non-lighted shelves.

  Remote cabinets (condensing unit supplied 

by others; system comes standard with 
404A expansion valve and requires R404A 
refrigerant), consult factory technical service 
department for BTU information.

Display Case: 

Curved Glass Refrigerated Bakery Case

 Walnut  Teak  Oak  Beige Black White

115/60/1
NEMA-5-20R

35

1

/

2

"

(902 mm)

40

3

/

16

"

(1021 mm)

BACK VIEW

RIGHT VIEW

53

7

/

32

"

(1352 mm)

16

13

/

32

"

(417 mm)

13.4°

47

13

/

16

"

(1215 mm)

27

7

/

8

"

(709 mm)

59

7

/

8

"

(1521 mm)

28

3

/

8

"

(721 mm)

11"

(280 mm)

17

5

/

32

"

(436 mm)

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