Specifi cations subject to change without notice.
Chart dimensions rounded up to the nearest
1
/
8
"
(millimeters rounded up to next whole number)
.
ROUGH-IN DATA
St. Charles Industrial Center • P.O. Box 970 • O’Fallon, Missouri 63366
(636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com
Parts Dept. (800)424-TRUE • Parts Dept. FAX# (636)272-9471
Model:
TRUE FOOD SERVICE
EQUIPMENT, INC.
Project Name:
Location:
Item #:
Qty:
Model #:
AIA #
SIS #
Printed in U.S.A.
APPROVALS:
T
RUE
R
EFRIGERATION
MADE IN
SINCE 1945
U.S.A.
TM
AVAILABLE AT:
TSSU-27-8
TSSU-27-8
Model
Doors
Capacity
(Cu. Ft.)
(liters)
Shelves
Pans
(top)
Cabinet Dimensions
(inches)
(mm)
L
**
D
†
H
*
HP
Voltage
Amps
NEMA
Confi g.
Cord
Length
(total ft.)
(total m)
Crated
Weight
(lbs.)
(kg)
TSSU-27-8
1
6.5
185
2
8
27
5
/
8
702
30
1
/
8
766
36
3
/
4
934
1
/
5
1
/
4
115/60/1
230-240/50/1
4.9
2.9
5-15P
▲
7
2.13
200
91
**
Length does not include
1
/
8
"
(4 mm)
each side for lid pins.
▲
Plug type varies by country.
†
Depth does not include 1
"
(26 mm)
for rear bumpers.
*
Height does not include 6
1
/
4
"
(159 mm)
for castors or 6
"
(153 mm)
for optional legs.
12/05
R
True’s salad/sandwich units are
designed with enduring quality
that protects your long term
investment.
Oversized, environmentally
friendly (134A) forced-air
refrigeration system holds
33°F to 41°F (.5°C to 5°C).
Complies with and listed under
ANSI/NSF-7-1997-6.3.
All stainless steel front, top
and cabinet ends. Matching
aluminum fi nished back.
Stainless steel, patented, foam
insulated lid and hood keeps
pans temperature colder, locks
in freshness and minimizes
condensation. Removable for
easy cleaning.
11
3
/
4
" (299 mm) full length
removable cutting board
included. Sanitary, high-
density, NSF approved white
polyethylene provides tough
preparation surface.
Foamed-in-place, high density
polyurethane insulation
(CFC free).
Heavy duty PVC coated wire
shelves.
Food Prep Table:
Solid Door Sandwich/Salad Unit
®
