16
Check that the hose is not kinked or under tension.
Apart from the connection point the hose must not
be touching any part of the Barbecue or Wok burner
where it may get hot and be damaged.
For storage, cylinder exchange or refilling,
disconnect the hose at the cylinder only.
Do not
disconnect the hose from the appliance.
Do not
attempt to open or adjust the regulator, if
you think it is not working properly consult your local
dealer.
FOR PERMANENT CONNECTIONS to natural gas or
a fixed propane supply, an authorised person, in
accordance with these instructions, local gas fitting
regulations, municipal building codes, the AGA
installation code AS5601 and any other relevant
statutory regulations, must be employed.
For connection to a natural gas bayonet fitting,
a gas regulator must be fitted at the inlet of the
appliance, and an approved 10mm, class A, natural
gas hose (no longer than 2 metres), going from the
gas regulator to the bayonet point, complying with
AS1869 must be used.
Where a mobile appliance is to be connected to
a fixed gas supply via a flexible hose connection
the restraining cord supplied must be fixed to the
appliance and the wall/floor within 50mm of each
connection point. The length of the restraining cord
shall not exceed 80% of the length of the hose as it
is designed to prevent stress on the hose assembly
when the appliance is moved out of its normal
operating position.
It is recommended that an isolation valve and union
be fitted before the barbecue; refer AS5601/ AG601
for correct pipe sizing to ensure adequate gas is
supplied to the appliance.
For natural gas check the pressure of the regulator
and adjust it if necessary to the pressure shown on
the data plate.
GAS INSTALLATION
PROPANE GAS TO NATURAL GAS
CONVERSION PROCEDURE FOR
AUTHORIZED INSTALLER
•
Disconnect the gas supply and remove the plate,
grills, flare guards and burners from the barbecue
and the Wok burner if fitted.
•
Remove the main injectors and replace them
with the correct 1.7mm injectors for each main
burner. If wok burner fitted replace the injector
with the correct size required. (see data plate)
•
Re-assemble the burners, flare guards, plate and
grills.
•
Replace the PROPANE GAS hose and regulator
with an approved natural gas regulator and
hose.
•
Turn the gas on and test for leaks, repair if
necessary.
•
Light 3 burners and turn them to high and set the
pressure at 1 KPA.
•
Now turn all the burners to the “LOW” setting and
check the flame pattern is steady, if necessary
you can adjust the low setting by removing the
gas control knobs and insert the 2.4mm slotted
screw driver supplied into the valve shaft, the
“low” setting can be adjusted up or down to suit
your gas pressure by turning the screw driver.
•
Turn the screw driver anti-clockwise to adjust
the flame height up or turn it clockwise to Turn it
down.
Check for leaks after each gas refill.
The installer must test the BBQ when the
installation is completed before leaving to
make sure the appliance operates correctly
and is safe for the operator to use. The gas inlet
connection must have a thread in
accordance with AS ISO 7.1 or AS 1722.2.
You want to achieve the lowest flame height at
“LOW” but you don’t want to adjust it too low as
it could blow out on its own or due to a breeze.
