Installation & Service Manual
NSSD
Page 3
March, 2002
Page
General Information
NSF Product Thermometer
. . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Radiant Heat Information
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Radiant Heat Measurement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Display Practices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Service Instructions
Preventive Maintenance
. . . . . . (See General-UL/NSF I&S Manual)
Light Servicing
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Ballast and Lighting Locations . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Ballast Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Defrost Heater Replacement
. . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Fan Blade and Motor Replacement
(See Gen.-UL/NSF I&S Manual)
Color Band and Bumper Replacement
(See Gen.-UL/NSF I&S Man.)
Anti-Sweat Replacement
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Top Light Channel Anti-Sweat Replacement . . . . . . . . . . . . . . . . . 16
Front Curved Plexiglas Replacement
. . . . . . . . . . . . . . . . . . . . 16
Parts Information
Operational Parts List
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Cladding and Trim Parts Lists
. . . . . . . . . . . . . . . . . . . . . . . . . . 18
TYLER Warranty
. . . . . . . . . . . . . . . . . (See General-UL/NSF I&S Manual)
The following Medium Temperature, Top Display Meat, Deli and Critical Temp Produce
Merchandiser models are covered in this manual:
MODEL
DESCRIPTION
NSSD
6’, 8’ & 12’ CURVED GLASS FRONT 3-DECK MEAT/DELI
MERCHANDISER
