417003 en fr de ma 2015
5/20
Delice 3L
3
Dismantle the faucet following the sequence
shown (see fig. 1).
figure 1
4
Remove the container, lifting it upwards.
5
Remove the drip-tray and empty it. lavaggio
.
7. 2 CLEANING
1
Prepare approx. two litres (2 gallons) of hot
water (45-60° C) and specific detergent in a bowl
according to the instructions of the manufacturer;
a solution, which is too concentrated, may cause
damage to the parts to be washed, one that is
too diluted will not clean adequately. Do not use
abrasive detergents.
2
Use a suitable brush and carefully clean all
the parts in contact with the drink.
3
Rinse all the washed parts in running water.
7. 3 SANITIZING
The dispenser must be sanitized prior to starting
the machine, every day. Do not allow the unit to
sit for extended periods of the time after sanitiza-
tion.
1
Before starting the procedure described
below wash hands with an anti-bacterial soap.
2
Prepare at least two litres of hot water (45-
60°C) and sterilising product legally approved in
your Country, following the instructions of the
manufacturer. If there is no specific sterilising
product prepare a solution of water and bleach in
the following ratio: 1 tbsp: 2 litres of water.
3
Immerse all the parts to be sterilised in the
solution for time indicated by the manufacturer.
4
Allow the sterilised parts to air dry on a clean
surface.
5
Use non-abrasive cloths to dry the external
parts.
7. 4 ASSEMBLY
1
Put the drip-tray and grill in place.
2
Lubricate the faucet piston (in the area A
shown in fig. 2) using food grade approved lubri-
cant.
figure 2
ATTENTION
Before cleaning disconnect the dispenser
from the electricity taking out the plug.
IMPORTANT
Do not wash any component of the
machine in the dishwasher.
IMPORTANT
Use detergents compatible with the plastic
parts to avoid damaging the dispenser.
ATTENTION
Do not use excessive amounts of water
near the electric components of the dispen-
ser when washing it as this can cause
electric shock or damage the dispenser.
