DISPLAY
DESCRIPTION
300
- Time in Minutes and seconds.
360F
- Temperature in degrees Fahrenheit
182C
- Temperature in degrees Celsius.
C.Y. P.
- Purge Melt Cycle.
------
- Shortening Temperature is below 100ºF (38ºC) or above 392ºF
(200ºC).
HEAt
- The Controller is in Heating Mode.
.
- Heating mechanism is
ON
.
droP
- The fryer is ready for cooking.
ProB
- The Temperature Probe is
OPEN.
HI
- The Temperature Probe is
SHORTED
or shortening temperature
is above the setpoint temperature.
L.
- Shortening temperature is
BELOW
setpoint temperature.
ULOC
- Unlock Password Option.
LOC
- Lock Password Option.
*
*
C. ULTRASTAT 11 COOKING COMPUTER
1. COMPUTER PANEL KEY DESCRIPTIONS
CONTROL
KEY
NO.
DESCRIPTION
ON/OFF
1
2
To turn the Ultrastat 11 Computer ON depress the
ON/OFF
key
ONCE
To turn the Ultrastat 11 Computer OFF depress and hold the ON/OFF key
for
3 SECONDS.
1
%
1
2
In
OPERATING
mode, used to
INTIATE
or
CANCEL
a cook cycle on
the
LEFT
HAND
timer.
In programming mode, used to increase cooking time or temperature.
2
&
1
2
In
OPERATING
mode, used to
INTIATE
or
CANCEL
a cook cycle on
the
RIGHT
HAND
timer.
In programming mode, used to decrease cooking time or temperature.
TEMP
1
2
3
Used to display
ACTUAL TEMPERATURE
when depressed
ONCE
.
Used to display
SETPOINT TEMPERATURE
when depressed
TWICE
.
Used to display remaining
TIME
when depressed
THREE TIMES.
EXIT
MELT
1
Used to manually exit the
MELT MODE
P
1
2
3
Used to
ENTER
or
EXIT
the
PROGRAMMING
mode.
In
PROGRAMMING
mode, used to cycle through program options
Press and hold 3 seconds to
EXIT
program mode
2. ULTRASTAT 11 COOKING DISPLAY DESCRIPTIONS
3. OPERATION -
Prior to operating the Model ZRT3-H Gas Fryer,
ENSURE
the Filter Tub Assembly is properly installed and
DOCKED
to the fryer’s Bulkhead Coupling and the Temperature Control Access
Door is closed, the fryer vat is filled with shortening to the middle of the
“E ”
in the word
LEVEL
of the applicable shortening level mark on
the rear wall of the vat; then:
a. Turn the Toggle ON/OFF Power Switch to the
OFF
Position.
b. Turn the
MANUAL
gas valve to the
OFF
position and wait
FIVE
(5) minutes for any accumulated gas to disperse.
c.
ENSURE
the
MAIN
gas shut-off valve is in the
ON
posiition
and the
EXHAUST FAN
is
ON.
d
.
Turn the
MANUAL
gas valve to the
ON
position.
e
.
Perform the following steps, in the order listed on the next page.
20
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NOTE:
If the Temperature Probe
OPENS
or
SHORTS
the Cook Mode will be
CANCELED
, the heating mechanism will be turned
OFF
, and the computer
key will be
INHIBITED.
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14” ZRT3-H
FRYER
18” ZRT3-H
FRYER
