24
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Details of Use menu
♦
Hot water & steam
Large steam (option)
0 to 100
dry
Small steam (option)
0 to 100
dry
SteamAir
temperature (option)
50 to 90
°C
Large volume of hot water
0 to 1,000
cc
Small volume of hot water
0 to 1,000
cc
Steam pressure
0.7 to 1.4
bar
To adjust overheating of steam (optional), go to “dry steam”,
adjust the required temperature using the arrows. Do not forget
to validate with the right-hand key.
♦
Dosamat
Self-time adjustment = Definition of the timing allows you to
arrange the cups before the cycle automatically starts.
Default start = small dose / large dose / last dose.
♦
Infusion profiles
Groups together all the adjustments of the machine linked to
coffee extraction.
The Manager profile consists of 2 quite distinct parts:
- Standard mode
- Expert mode
Pre-infusion setting
Temperature setting of units
Access to standard
mode settings
Access to expert
mode settings
Tick the boxes to allocate
either standard mode or one
or several possible expert
mode(s) per unit.
♦
Standard mode
Standard
mode corresponds to the menu of Stella di Caffè comprising:
Coffee dose adjustments
Real time programming
of volumes
1 / 2 cup scrolling
Volume in ml
Increasing a value
Making all values equal
Decreasing a value
Scrolling of ev ON, ev OFF and repetitions
Value in bar
Programmed
temperature
Real temperature
(probe)