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Aluminum Foil in Oven
NEVER cover any slots, holes or passages in the oven bottom or
cover an entire rack with materials such as aluminum foil. Doing so
blocks air flow through the oven and may cause carbon monoxide
poisoning. Aluminum foil linings may also trap heat, causing a fire
hazard.
Aluminium foil when used improperly is a cause of many range fires.
Make certain that vents or air openings aren’t covered by the foil. If
the vents located along the sides of the oven bottom are blocked, poor
cooking will result.
Never cover a rack completely. A piece of foil slightly larger than the
cookware can be placed on the rack beneath the cookware.
Remove and discard aluminum foil after each use. This will help prevent
grease and spilled food from accumulating and becoming a fire hazard.
Cleaners and Cleaning Materials
Do not use harsh cleaners or degreasers on or around functional parts
(valves, controls, etc., or aluminum tubing). This will damage or drastically
reduce the life of the part.
Use only a mild solution of soap and water on backguards, aluminum
control panels and painted surfaces. Never use harsh abrasives or
cleaning powders that may scratch or mar the surface. Make sure the
cleaners and cleaning materials are suitable for use on the area to be
cleaned. Always keep cleaning materials in a safe place. Never use a
sharp metal scraper to clean glass, porcelain, or painted surfaces.
CARE AND MAINTENANCE
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!
WARNING
Summary of Contents for UGP-24CR B
Page 21: ...21 WALL CLEARANCES continued ...
Page 45: ...45 24 WIRING DIAGRAM ...
