Unique UGP-24G OF1, Installation And Owner'S Manual

Page 1: ...UGP 30G OF1 30 76 2 cm CLASSIC GAS RANGE LPG NG convertible INSTALLATION AND OWNERS MANUAL READ AND SAVE THESE INSTRUCTIONS SERIAL NUMBER APRIL 2015 ...

Page 2: ...e vicinity for service Or the purchaser may contact the service organization noted on the warranty This manual contains information for Important Safeguards Installation Use and Care Certain ranges come equipped with special features Determine from a study of your range which of the instructions given in this booklet pertain to your range This booklet gives valuable instructions covering the insta...

Page 3: ... N U F A C T U R E D A N D C E R T I F I E D B Y Unique Gas Products Ltd 2245 Wyecroft Road 5 Oakville Ontario Canada L6L 5L7 Ph 905 827 6154 Toll Free 1 877 427 2266 Fax 905 827 2027 www UniqueOffGrid com ...

Page 4: ...on Page 13 14 NG Conversion Instructions Pages 15 17 Adjusting the Top Burner and Oven Flame Pages 18 19 Operation of Range Pages 20 22 Alignments and Adjustments Page 23 25 Broiling Page 26 Cleaning the Range Page 27 29 Lift Off Doors Page 29 How to Gain Access to the Battery Page 30 Troubleshooting Guide Page 31 Wiring Diagram Page 32 Warranty Page 33 ...

Page 5: ...very possible condition and situation that may occur Common sense and caution must be practiced when installing operating and maintaining the appliance Record in the space provided below the Model No and Serial No of this appliance These numbers are found on the serial plate located at the back of the range Model No ________________________ Type Number _______________________ Serial No ___________...

Page 6: ...preparation of food in an oven requires temperatures that could cause severe burns Before using this new appliance carefully read and follow all instructions The California Safe Drinking Water and Toxic Enforcement Act of 1986 Proposition 65 requires the Governor of California to publish a list of substances known to the State of California to cause cancer or reproductive harm In addition business...

Page 7: ...age TO REDUCE THE RISK OF TIPPING OF THE RANGE THE RANGE MUST BE SECURED BY A PROPERLY INSTALLED ANTI TIP BRACKET PROVIDED WITH THE RANGE TO CHECK IF THE DEVICE IS INSTALLED AND ENGAGED PROPERLY CAREFULLY TIP THE RANGE FORWARD THE ANTI TIP DEVICE SHOULD ENGAGE AND PREVENT THE RANGE FROM TIPPING OVER REFER TO THE INSTALLATION INSTRUCTIONS PACKAGED WITH THE ANTI TIP BRACKET FOR PROPER ANTI TIP BRACK...

Page 8: ...ble Areas near surface burners may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials touch these areas until they have had sufficient time to cool Among these areas are the range surfaces facing the range the oven vent openings and surfaces near these openings oven door and windows NEVER use this appliance as a space heater to heat or w...

Page 9: ...rmation on the use of aluminum foil Placement of oven racks Always place an oven rack in the desired location while the oven is cool If a rack must be moved when the oven is hot use potholders and grasp the rack with both hands to reposition Do not let potholders contact hot oven walls Remove all cookware from the rack before moving Do not heat unopened food containers Build up of pressure may cau...

Page 10: ...each surface burner Exhaust fan ventilating hoods and grease filters should be clean Do not allow fat or grease to accumulate Greasy deposits in the fan could catch fire Refer to the hood manufacturer s instructions for cleaning Do not use a cyclonic range hood with this product Some range hoods circulate air by blowing downward toward the range top then drawing the air back up into the hood This ...

Page 11: ...e not intended for repeated bending Do not allow cleaners to make contact with flexible connectors The connector and its fittings are designed for use only on the original installation and are not to be reused for another appliance or at another location Connectors must comply with ANSI Z21 24 It s good practice for each household to have an appropriate fire extinguisher for use in the event of a ...

Page 12: ...ng on a surface burner use as little water as possible to reduce cooking time Oven Cooking Preheat the oven only when a recipe tells you Put roasts and casseroles into a cold oven then turn on the oven Opening the oven door often to check on foods wastes energy Use the oven to prepare complete meals For instance start a roast add vegetables when the meat is half cooked and then warm rolls or desse...

Page 13: ...d prevent the range from tipping over If this range is removed for any reason eg service or cleaning it must be replaced as outlined before placing the range back in operation Levelling a Free Standing Range All free standing ranges must be level to obtain proper cooking results The leveling legs should be screwed into the corner brackets Place pan or measuring cup partially filled with water or a...

Page 14: ...ly connections The manifold pipe should be held securely at the pressure regulator to prevent twisting Hold the pressure regulator with a wrench during the tightening of the connection or the manifold pipe may be twisted and split and cause a dangerous leak The installation of ranges designed for manufactured mobile home installation must conform with the Manufactured Construction and Safety Title...

Page 15: ...ate at a pressure of 4 of water column on natural gas NG or 10 of water column on propane gas LPG Make sure you are supplying your range with the type of gas for which it is designed This range comes equipped from the factory equipped for use with LPG propane This range is convertible for use on natural gas NG also natural gas Gas line shut off valve To reduce the possibility of gas leaks apply Te...

Page 16: ...g restricts movement of the range the use of a CSA certified flexible metal appliance connector is recommended unless local codes require a hard piped connection Never reuse an old connector when installing a new range If the hard piping method is used you must carefully align the pipe the range cannot be moved after the connection is made To prevent gas leaks use pipe joint compound resistant to ...

Page 17: ...h are stated on the serial plate located at the back of the range ANY OPENINGS IN THE WALL BEHIND THE UNIT AND IN THE FLOOR UNDER THE UNIT MUST BE SEALED Note Due to potential hazards it is recommended that storage cabinets NOT be installed above the cooking surface IN THE EVENT OVERHEAD CABINETS ARE INSTALLED THE MAXIMUM DEPTH OF CABINETS INSTALLED ABOVE COOKING TOPS SHOULD BE 13 ...

Page 18: ...U N I Q U E U G P 3 0 G 14 Anti Tip Bracket Location ...

Page 19: ...he unit in a separate envelope with the manual The inlet pressure of the gas supply shall be in accordance with the nominal inlet pressure of the regulator used on the range or 1 2 psig maximum The range should be tested by pressurizing the regulator with an inlet pressure at least 1 inch water column above the manufacturer s specified manifold pressure shown on the serial plate 1 Shut off gas lea...

Page 20: ...fice for each model Smallest Medium x 2 Largest Oven NG 8 mm 1 35mm 1 50mm 1 9mm 12 Once all the orifices are installed replace all burners and burner caps then fire up the burners to check the minimum flame height 13 Minimum flame height should be approx tall There is a small adjustment screw located on the valve itself The lid and the front control panel must be removed to accomplish this adjust...

Page 21: ...ont of the tube Once this screw has been removed lift up the burner and pull away slightly to the right to expose the oven orifice 19 With a 7mm wrench or pliers remove the orifice and replace with NG orifice 20 Replace the burner tube then start up the oven to check oven flame making sure it s tight and blue Adjust the air shutter at the back of the burner tube to achieve this Once you have the b...

Page 22: ...ion The top burner flame size should be adjusted so that is does not extend beyond the edge of the cooking utensil As a matter of safety it s recommended that you comply with these instructions A high flame on a surface burner is both inefficient and unsafe The flame should always be adjusted so that it is no larger than the bottom of the pan Fluctuations in flame size could be caused by pressure ...

Page 23: ...not adjustable It must be changed completely to convert from one gas to the other DO NOT DISCARD THE UNUSED ORIFICE It should be saved in order to convert the range back to its original fuel Oven Pilot The oven pilot is located along the left hand side of the oven burner It is fastened to the pilot assembly with the thermocouple and the electrode The flame of the oven pilot ignites main burner gas...

Page 24: ... using the screened diagram below the burner knob The black dot indicates the position of the burner you re igniting 3 To light a burner press the burner knob in and turn counter clockwise to high flame ignition position You will hear the electronic ignition clicking as you continue to hold the knob down until the flame lights Once the burner is lit you can then release the knob 4 After lighting t...

Page 25: ...key to let you rotate the control 4 When finished cooking you may turn the oven control knob back to the OFF position This will turn off the main oven burner and the pilot Note If you are using the oven for the first time or the oven has not been used in several days it may take multiple attempts to successfully light If the ignitor pilot will not stay lit after 5 attempts contact an authorized se...

Page 26: ...ode This may happen in areas with high humidity or if food having high water content is cooked This moisture can be driven out of the ignitor by lighting the pilot and operating the oven for a few minutes NEVER LEAVE THE CONTROL KNOBS IN ANY POSITION OTHER THAN OFF IF THE IGNITORS OR BURNERS AREN T WORKING PROPERLY With the oven control OFF open the broiler door and position yourself so you can se...

Page 27: ...d retighten screw Oven burner flame can be checked as follows without flame spreader in place To correct a yellow flame Increase size of air shutter opening To correct a lifting but distinct blue flame Decrease size of air shutter opening The air shutter should be set approximately 2 3 open for natural gas and approximately full open on LP gas Preheating Heat the oven to the desired temperature be...

Page 28: ... better to increase the preheat time to have exact stabilization of the oven s temperature To do so allow 20 minutes time for temperatures up to 350 F and 30 minutes for temperatures up to 425 F Oven Racks The oven racks should be arranged before the oven knob is operated Place the racks so the food is centered in the oven not the rack When more than one cookware is used be sure to stagger them al...

Page 29: ... the rack as this would cause uneven heat in the oven Aluminum foil should not be placed on the oven bottom If a spillover does occur on the oven bottom allow the oven to cool first You can clean the bottom with soap and water a mild abrasive cleanser soap filler abrasive pads or an oven cleaner following package directions Broiler Compartment The broiler pan is held in place by a wire broiler rac...

Page 30: ... overfilled fruit pie or casserole put a cookie sheet or aluminum foil on the oven bottom Be sure the foil does not cover the air openings so do not extend foil beyond oven bottom If you should get a heavy spillover on the oven bottom 1 Brush off heavy soil with a nylon brush or plastic pad DO NOT USE paper toweling cloths or sponge Oven walls are porous and particles of these materials will rub o...

Page 31: ...l not respond to temperature accurately If you use an oven cleaner do not let it contact the sensing bulb or any chrome aluminum or plastic part of the range Do not apply or allow the cleaner to come in contact with any parts or surfaces other than the oven interior Grates Main Tops Surface Burners The grates are made of porcelain coated steel These materials can be cleaned at the sink with deterg...

Page 32: ... foil slightly larger than the cookware can be placed on the rack beneath the cookware Remove and discard aluminum foil after each use This will help prevent greases and spilled food from accumulating and becoming a fire hazard Cleaners and Cleaning Materials Do not use harsh cleaners or degreasers on or around functional parts valves controls etc or aluminum tubing This will damage or drastically...

Page 33: ...of the air and water content of the food being cooked Fogging and even dripping water will usually occur in geographic locations of high humidity LIFT OFF DOORS Lift Off Oven Door on some models The oven door is removable but it is heavy you may need help removing and replacing the door To remove the door open it to the full open position Raise the locking mechanism by applying force to the lockin...

Page 34: ...ge 2 The kick plate is clipped into place simply lift up slightly and pull outwards 3 Pull away the kick plate You now have access to the battery compartment How to change the D volt battery 1 Locate the battery holder which is fastened to the bottom right side of the range 2 Remove D volt battery 3 Ensure you replace with an Eveready or Duracell brand battery This will ensure a stronger spark and...

Page 35: ...caps are placed evenly onto burners 3 Oven does not light a Oven pilot is out b Moisture buildup in ceramic sleeve of oven electrode a Relight oven pilot b Heat up ceramic sleeve with BBQ lighter to remove moisture 4 Oven Temperature seems to be inaccurate Food takes too long to cook Food cooks too fast Overbrowning a Oven wasn t preheated b Incorrect use of aluminum foil c Oven bottom incorrectly...

Page 36: ...U N I Q U E U G P 3 0 G 32 Wiring Diagram ...

Page 37: ...elivery damage or other than normal household use and service This UNIQUE appliance must be serviced regularly as outlined in the Owner s Manual Neither Unique Gas Products Ltd nor the selling dealer will be liable for direct or indirect loss of foods caused by failure in operation In case of damage the owner must provide proof of purchase Model and Serial Number to the selling dealer or Unique Ga...