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9. ERROR CODE LIST
If an abnormality comes up, the induction hob will enter the protective state automatically and
display corresponding protective codes:
The above are the judgment and inspection of common failures.
Please do not disassemble the unit by yourself to avoid any dangers and damages to the induction
hob.
10. TECHNICAL SPECIFICATION
Weight and Dimensions are approximate. Because we continually strive to improve our products
we may change specifications and designs without prior notice.
11. INSTALLATION
Selection of installation equipment
Cut out the work surface according to the sizes shown in the drawing.
For the purpose of installation and use, a minimum of 5 cm space shall be preserved around the
hole.
Be sure the thickness of the work surface is at least 30mm. Please select heat-resistant work
surface material to avoid larger deformation caused by the heat radiation from the hotplate. As
shown below:
Problem
Posibles causas
Qué hacer
F3/F4
Temperature sensor failure
Please contact the supplier.
F9/FA
Temperature sensor of the IGBT
failure.
Please contact the supplier.
E1/E2
Abnormal supply voltage
Please inspect whether power su-
pply is normal.
Power on after the power supply is
normal.
E3
Abnormal temperature
Please inspect the pot.
E5
Bad induction hob heat radiation
Please restart after the induction
hob cools down.
Model
UINDU6500-18
Type of hob
Built in hob
No. of cooking zones
3
Heating technologies
Induction cooking zone
Diameter of each cooking zone (Ø)
1 = 18 cm 2 = 18 cm 3 = 28 cm
Energy consumption/ per cooking zone
(EC
electric cooking
)
1 = 199,8 Wh/kg
2 = 199,8 Wh/kg
3 = 199,3 Wh/kg
Energy consumption hob (EC
electric hob
)
199.6 Wh/kg
Rated voltage
220 - 240 V~, 50/60 Hz 6500 W
Rated current
27- 29.5 A
Rated Power
5500 - 6500 W
Cord
H07RN-F 5G1.5m2
Dimensions (mm)
590 x 520 x 55 mm
Summary of Contents for UINDU6500-18
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