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BEFORE USING THE APPLIANCE THE FIRST TIME
1. Remove all packaging materials
and any transport safety devices.
2. Check to make sure that all acces-
sories are present.
3. Clean the toaster with a damp
cloth, as described in the chapter
“Cleaning and care”.
4. Check to make sure that all parts
are assembled correctly and the
appliance is stable. Make sure
that there is sufficient space bet-
ween the toaster and walls or
other appliances, since the toas-
ter becomes hot during operation.
5. Connect the appliance via the
power cord to the power supply
(220–240 V~, 50/60 Hz ).
6. Before toasting bread the first
time, conduct one toasting cycle
without bread. Press the toast
lever down until it locks into
place.
7. When the toasting cycle is com-
pleted, the toast lever automati-
cally jumps up. Now you can star-
ting toasting bread.
5. Thick bread slices need more time
for toasting; it may even be neces-
sary to toast the bread a second
time.
6. When toasting raisin bread,
remove all raisins from the sur-
face, since otherwise they could
burn.
7. Cut rolls in half before toasting.
8. If you toast only one slice, please
select a low toast darkness set-
ting.
9. If you toast several slices one
after the other, the bread will
be somewhat darker at the same
toast darkness setting.
10. To toast frozen bread, waffles,
etc. please use the thaw button.
11. To warm rolls, please use the bun
warmer.
OPERATION - TOASTING
1. Prepare the toaster as described
in chapter „Before first use“.
2. Put the slices of bread into the
slots of toast chamber.
3. Select the desired toasting grade
using the roasting grade selec-
tor. The adjustment is conti-
nuous, corresponding level 1 to
light toasting and level 5 to dark
toasting. The toast will be golden
brown when you adjust the selec-
tor to a medium toasting grade.
4. Push the toast levers down until
they latch into place. The indica-
tor light for „Stopp“ lights up and
the toasting process starts.
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