10 Tips and tricks
Some uneven browning is normal. More even browning is generally
achieved at lower temperatures.
...for regenerated foods
Result
Solution
•
Regenerated food is dried
out.
►
Next time, set a lower temperature and re-
duce the operating time.
►
Use «RegenerateOmatic moist».
•
Too much condensate on
or around the regenerated
food.
►
Next time, set a higher temperature and
lengthen the operating time.
►
Use
«RegenerateOmatic crispy».
10.2
General tips
•
Several foods can be cooked simultaneously to save energy, e.g. rice or
pulses together with vegetables with similar cooking times.
•
With the appropriate amount of liquid, grains, e.g. rice or millet, and pulses,
e.g. lentils, cook directly in suitable tableware.
•
Put the tableware directly on the perforated cooking tray or wire shelf.
10.3
Saving energy
The
operating mode consumes less energy than the
operating mode.
►
Avoid opening the appliance door frequently.
►
Only switch the illumination on when needed.
►
For gratins, use the residual heat: after a duration of 30 minutes, turn the
appliance off 5–10 minutes before end of cooking or baking.
►
Minimise preheating.
►
Only preheat the cooking space if the cooking or baking results depend on
it.
To reduce power consumption to a minimum, select «Hide time» in
the user settings. Despite automatic energy-saving stand-by, all safety
features are active.
56
Summary of Contents for CSTXSL60
Page 1: ...Operating instructions Combi Steam XSL Combi steam cooker ...
Page 85: ...85 17 Notes ...
Page 86: ...86 ...