Settings
Accompaniments
Risotto
Regenerate
1
)
110–130 °C
No
6–12 mins.
2
1+3
RegenerateOmatic
1
)
2
1+3
Corn on the cob
Cook
100 °C
No
30–45 mins.
2
7
)
Polenta
Cook
1
),
8
)
100 °C
30–40 mins.
2
Wheat (ebly)
Cook
1
),
2
)
100 °C
No
20–30 mins.
2
Semolina
Cook
1
),
3
)
100 °C
No
10–18 mins.
2
Millet
Cook
1
),
4
)
100 °C
No
20–40 mins.
2
Chickpeas
5
)
Cook
1
),
6
)
100 °C
No
20–40 mins.
2
Lentils
Cook
1
),
3
)
100 °C
No
15–60 mins.
2
1
)
▸ Put the food in a suitable container and place on the
wire shelf.
5
)
▸ Soak overnight.
2
)
▸ Add 1–1½ dl liquid per 100g.
6
)
▸ Add ½–1 dl liquid per 100g.
3
)
▸ Add 2–3 dl liquid per 100g.
7
)
▸ Place the stainless steel tray underneath the perforated
cooking tray or wire shelf.
4
)
▸ Add 1½–2 dl liquid per 100g.
8
)
▸ Add 3 dl liquid per 100g.
28
Summary of Contents for EasyCook Combi-Steam XSL
Page 1: ...EasyCook Combi Steam XSL XSLF Combi steam cooker...
Page 46: ...Notes 46...
Page 47: ...47...
