2
Contents
Bakery products............................................................................................................................................................................................................................................................................ 4
Flans and pizza ............................................................................................................................................................................................................................................................................. 8
Baked dishes and gratins ........................................................................................................................................................................................................................................................... 9
Meat............................................................................................................................................................................................................................................................................................... 10
Potatoes........................................................................................................................................................................................................................................................................................ 16
Poultry ........................................................................................................................................................................................................................................................................................... 17
Fish and seafood ........................................................................................................................................................................................................................................................................ 17
Fruit................................................................................................................................................................................................................................................................................................ 18
Mushrooms .................................................................................................................................................................................................................................................................................. 18
Summary of Contents for EasyCook Series
Page 1: ...EasyCook Combair SL SLP Oven...
Page 25: ...Notes 25...
Page 26: ...26...
Page 27: ...27...