V-ZUG VacuDrawer V6000, Operating Instructions Manual

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Index

A

Accessories ......................................................  24
Appliance disposal ..........................................  26
Applications ......................................................  15

B

Before using for the first time ........................... 5

C

Cleaning.............................................................  18

Accessories ..................................................  18
Appliance lid gasket ...................................  18
Inside..............................................................  18
Outside ..........................................................  18

Construction......................................................... 7

D

Dehumidifying...................................................  20
Display elements................................................. 8
Disposal.............................................................  26

E

Explanation of the displays ............................... 8
External vacuuming .........................................  16

F

Food ...................................................................  13

Vacuum sealing ...........................................  13

Food handling ..................................................  11

G

General notes ...................................................  17

L

Level for sealing time

Selecting........................................................  15

M

Model designation .............................................. 2

N

Notes ..................................................................  28

O

Operating elements ............................................ 8
Operation...........................................................  10

Aborting .........................................................  11
Inserting bag.................................................  10
Starting process...........................................  10
Switching off before time ...........................  11

P

Preparations

Special types of food ..................................  11

Q

Quality and hygiene.........................................  11

R

Recommended vacuuming levels ................  14
Replacing appliance lid gasket.....................  19
Replacing seal pad .........................................  19

S

Safety precautions

Appliance-specific .......................................... 5
General ............................................................. 4

Sealing ........................................................  15, 16
Sealing bar

Replacing ......................................................  19

Sealing sooner .................................................  11
Selecting vacuuming levels ...........................  14
Service & Support............................................  31
Sous-vide method

Vacuisine .......................................................  12

Spare parts .......................................................  24
Storage ..............................................................  12
Symbols ................................................................ 4
System check ...................................................  20

T

Technical data ..................................................  25
Technical questions.........................................  31
Tips and tricks ..................................................  25
Type....................................................................... 2

U

Using for the first time........................................ 7

V

Vacuisine ...........................................................  12
Vacuuming .................................................  15, 16
Validity................................................................... 2

W

Warranty extensions ........................................  31

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