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EN
Useful information
C
Hints for freezing
• When first starting up or after a period out of use, let the appliance run at least 2 hours on
the higher settings before putting food in the compartment.
• Prepare food in small portions to enable it to be rapidly and completely frozen and to make
it possible to subsequently thaw only the quantity required.
• Wrap up the food in aluminum foil or polyethylene food wraps which are airtight.
• Don’t allow fresh,unfrozen food to touch the food which is already frozen to avoid
temperature rise of the latter.
• Iced products, if consumed immediately after removal from the freezer compartment,will
probably cause frost burns to the skin.
• It is recommended to label and date each frozen package in order to keep track of the
storage time.
Hints for the storage of frozen food
• Ensure that frozen food has been stored correctly by the food retailer.
• Once defrosted, food will deteriorate rapidly and should not be re-frozen. Do not exceed the
storage period indicated by the food manufacturer.
Switching off your appliance
If the appliance needs to be switched off for an extended period, the following steps should
be taken prevent mould on the appliance.
1. Remove all food.
2. Remove the power plug from the mains socket.
3. Clean and dry the interior thoroughly.
4. Ensure that all the doors are wedged open slightly to allow air to circulate.
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