Basket deep frying mode
●
Temperature: 30°C - 180°C
●
Additional function: Use of the core probe to boost heating
Step
Operation
Note / Safety
A
Preconditions
●
Lid must be detected in the up position
●
Lid must be unlocked: (Pressure units)
●
Pan must be detected in the down position
The heating is turned of
f if the angle of the
pan is > 12°
Pan valve closes* if detected open
B
Preheating / Regulation
Regulation via pan or core probe thermocouple
If T° Core probe > 120°C then control via core probe.
(L: B12 / R: B13).
Temp. Max for heating zones is 280°C!
If T° Core probe < 120°C then control via pan thermocouple.
(L: B1 / R: B2)
Temp. Max for heating zones is 250°C!
The heating is turned of
f if the angle of the
pan is > 12°
C
Descent of basket (AutoLift)
The basket can descend as soon as the cooking parameters are vali
-
dated. Independently of the chosen temperature.
The user must validate the descent of the basket
D
Raise basket
Once the cooking time is reached or target
T° at the core probe is
reached (L: B12 / R: B13).
Automatic raising of the basket
E
General safety in fryer mode
Filling the pan (V
arioDose) like the opening the pan valve is switched
off upon first applying heat in this mode.
These functions will be available again only after a complete tipping of the pan.
In addition to the soft safety a thermostat
130°C (L: F25 / R: F26) prevents the power to
the supply solenoid valve if the pan tempera
-
ture is > 130°C
After frying
mode
is used,
the choice
of a dif
ferent cooking
mode
or the opening
of the drain
valve
will
only
be
possible
after
completely tipping the pan.
* Only on devices equipped with a motorised pan valve.
XII.07
v03 • July-2016 • Hen
Cooking mode module
Line
Units
Serial number (starting from)
Sw
Revision
VCCM
VCCWE
112P, 211P, 311P
ExxXH1009xxxxxxx
01-01-00
Summary of Contents for WHITEFICIENCY Series
Page 2: ...v03 July 2016 Hen I 02...
Page 6: ...Contents GB v03 July 2016 Hen...
Page 12: ...Preamble GB v03 July 2016 Hen...
Page 22: ...User mode module GB v03 July 2016 Hen...
Page 24: ...IV 02 v03 July 2016 Hen Service Mode Module I n t e n t i o n a l l y l e f t b l a n k...
Page 44: ...Service mode module GB v03 July 2016 Hen...
Page 46: ...v03 July 2016 Hen V 02 Communication Module...
Page 64: ...Communication Module GB v03 July 2016 Hen...
Page 82: ...Control Module GB v03 July 2016 Hen...
Page 96: ...Power supply module GB v03 July 2016 Hen...
Page 98: ...VIII 02 v03 July 2016 Hen Hydraulic circuit Module I n t e n t i o n a l l y l e f t b l a n k...
Page 106: ...Hydraulic circuit module GB v03 July 2016 Hen...
Page 128: ...Heating Module GB v03 July 2016 Hen...
Page 170: ...Motorisation Module GB v03 July 2016 Hen...
Page 186: ...Pressure Module GB v03 July 2016 Hen...
Page 194: ...Cooking mode module GB v03 July 2016 Hen...
Page 206: ...Service message module GB v03 July 2016 Hen...
Page 207: ...v03 July 2016 Hen Line Units Serial number starting from Sw Revision VCCM VCCWE...
Page 208: ...Technical Manual VarioCooking Center EN v03 July 2016 Hen...