TO REDUCE THE RISK OF A STOVE TOP GREASE FIRE:
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A STOVE
TOP GREASE FIRE:
•
SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then
KEEP FLAMMABLE OR COMBUSTIBLE MATERIAL AWAY FROM FLAMES.
If the flames DO NOT go out immediately, EVACUATEAND CALL THE FIRE
turn OFF the burner
. BE CAREFUL TO PREVENT BURNS. NEVER PICK UP A
FLAMING PAN
—you may be burned.
DEPARTMENT or dial your local emergencyservice immediately.
•
Keep all fan, baffle,
spaces
filter, grease tunnel, oil container and grease-laden
surfaces clean. Grease should not be allowed to accumulate on fan, baff
l
e,
spaces
,
filter, grease tunnel and oil container.
•
Always turn range hood ON when cooking at high heat or
when cooking
flaming
•
Use high settings on cooking range only when necessary.
•
Never leave surface units unattended at high settings. Boilovers cause smoking
Heat oils slowly on low or medium settings
.
•
Clean ventilating fan frequently.
•
Always use appropriate cook ware and utensils size.
•
Always use cookware appropriate for the size of the surface element.
foods.
and greasy spill overs that may ignite.
4
•
Use only metal ductwork and this unit MUST be grounded.
•
Suficient air is needed for proper combustion and exhausting of gases through
the duct to prevent back drafting.
•
When cutting or drilling into wall or ceiling, be careful not to damage electrical
wiring or other hidden utilities.
•
All electrical wiring must be properly installed, insulated and grounded.
•
Old duct work should be cleaned or replaced if necessary to avoid the
possibility of a grease fire.
•
Check all joints on duct work to insure proper connection and all joints should
be properly taped.
•
Use this unit only in the manner intended by the manufacturer. If you have
questions
, contact the vendor.
Summary of Contents for Rome VRH-ROME-30SS
Page 1: ...Rome User Manual VRH ROME 30 36SS ...
Page 28: ...www vesta kitchen ...
