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ENGLISH
–
Never steam clothes on a person as the
steam temperature is very high, use a hang-
ers or a rack.
–
After you finish ironing, switch off the unit,
wait until it cools down completely, then open
the water inlet lid (2), turn over the iron and
drain the remaining water (pic. 8).
Steam chamber cleaning
To prolong lifetime of the iron we recommend to
clean the steam chamber regularly, especially in
the regions with hard water.
–
Set the continuous steam supply knob (3)
to the position « » (continuous steam sup-
ply is off).
–
Fill the water tank (10) till the “MAX” mark
(13).
–
Place the iron on its base (9).
–
Insert the power plug into the socket.
–
Set the temperature control knob (11) to the
“MAX” position, the indicator (7) will light up.
–
When the soleplate temperature (14) reaches
the desired temperature value, the indica-
tor (7) will go out. Wait till the soleplate is hot
again, then you can proceed with cleaning
the steam chamber.
–
Unplug the unit.
–
Hold the iron above the sink horizontally,
press and hold the button «SELF CLEAN»
(12) (pic. 7).
–
Boiling water and steam with scale will be
released from the iron soleplate (14) open-
ings.
–
Slightly sway the iron back and forth, until
water goes out of the water tank (10).
–
Place the iron on the base (9) and let it cool
down completely.
–
Once the soleplate (14) cools down com-
pletely, wipe it with a dry cloth.
–
Before you take the iron away for storage,
make sure that there is no water in the water
tank (10) and that the iron soleplate (14) is
completely dry.
Cleaning and care
–
Before cleaning the iron, make sure that it
is switched off and has cooled down com-
pletely.
–
Clean the unit body with a damp cloth and
then wipe dry.
–
Scale on the iron soleplate can be removed
with a cloth soaked in vinegar-water solution.
–
After removing scale, polish the soleplate
surface with a dry cloth.
–
Do not use abrasives to clean the soleplate
and iron body.
–
Avoid contact of the iron soleplate with sharp
metal objects.
Storage
–
Set the temperature control knob (11) to the
“MIN” position, and the continuous steam
supply knob (3) to the position « » (steam
supply is off).
–
Unplug the unit.
–
Open the water inlet lid (2), turn over the iron
and drain any remaining water from the water
tank (10) (pic. 8).
–
Close the lid (2).
–
Set the iron vertically and let it cool down
completely.
–
Wind the power cord.
–
Store the iron vertically in a dry cool place,
out of the reach of children.
Delivery set
Iron – 1 pc.
Beaker – 1pc.
Instruction manual – 1 pc.
technical specifications
Power supply: 220-240 V ~ 50 Hz
Power consumption: 1850-2200 W
The manufacturer preserves the right to
change the specifications of the unit without a
preliminary notification.
Service life of the unit is 3 years
Guarantee
Details regarding guarantee conditions can be
obtained from the dealer from whom the appli-
ance was purchased. The bill of sale or receipt
must be produced when making any claim under
the terms of this guarantee.
This product conforms to the EMC-Re-
quirements as laid down by the Council
Directive 2004/108/EC and to the Low
Voltage Regulation (2006/95/EC)
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