ENGLISH
2. Place the bowl (11) in the process chamber.
Make sure that the outer surface o f the bowl
is clean and dry, and the bowl itself is placed
evenly and is in secure contact with the sur
face o f the heating element (9).
N ote:
Do n o t use the bowl (11) fo r washing cereals
and do n ot chop products in it, this can d am
age the non-stick coating.
M ake sure th at there are no foreign objects,
d irt o r m oisture in the process ch am ber and
on the bottom o f the bowl (11).
Wipe the o u te r surface and the bottom o f the
bowl (11) d ry befo re use.
In the m iddle o f the heating elem en t (9 ) there
is a tem perature sensor (10). M ak e sure that
the m ovem ent o f the sensor is n o t limited.
3. If you steam products, pour water into the bowl
(11) so that boiling water doesn’t reach the bot
tom of the basket (21). Put the food into the
basket (21) and place it on the bowl (11).
4. Close the lid (4) until click.
5. Insert the power cord jack into the connector
(8) and the power cord plug into the socket.
You will hear a sound signal, the display (3)
illumination will blink, and the «START» button
(14) will be flashing.
6. Select the cooking program pressing the
«MENU» button (15) consequently, the c o r
responding program name will be flashing on
the display (3) and the default cooking time
will appear.
N ote: Setting o f the cooking time is n o t avail
able fo r the program «Rice». I f you have
selected this program, the symbols «8888»
will ap p ea r on the display.
The program s «Fondue» and «Multicook»
allow to s e t the heating elem en t tem per
ature. I f you have se le c te d one o f these
programs, the s e t tem perature also will b e
shown on the display.
7. Press the «TIME» button (16) and then use
the buttons (17) «-/+» to set the cooking time.
N ote: When selecting the program «Rice»,
skip the step 7.
8. Set the delayed start function. To do this
touch the «DELAYED START» button (18), the
indicator 0 will appear on the display (3).
9. Use the buttons (17) «-/+» to set the cook
ing end time.
N ote:
I f you want to s ta rt cooking im m ediately, skip
steps 8 and 9.
7
S ee the list o f program s with available
delayed s ta rt function in the table «Cooking
programs».
10. To save the settings and switch the program
on, touch the «START» button (14), the dis
play will show the remaining time indication
(except for the program «Rice»).
Note:
I f you didn’t confirm the program settings
with the START button (14) within 1 .5 -2 m in
utes, there will b e 15 sound signals and the
unit will b e sw itched to standby m ode (the
display illumination will go out).
The symbol
u i u
will b e shown on the display
(3) during the cooking process (th e heating
elem en t is operating).
I f you s e t the delayed s ta rt function and
switch the unit on, the symbol
Q
will appear
on the display. Once the delay tim e is over,
the unit will b e sw itched to heating, and yo u ’ll
h e a r a sound signal and s e e the symbol
u ! u
on the display.
11. To switch the program off, press the «STOP»
button (20).
12. Sound signals will inform you that the cooking
is finished. If the keep warm function is avail
able for the selected program, the unit will
be autom atically switched to the keep warm
mode, the multicooker operation tim e in the
heating mode (up to 24 hours) will be shown
on the display (3).
N ote: See the list o f program s with available
keep warm function in the table «Cooking
programs».
13. To cancel the keep warm mode, touch the
«KEEP WARM/CANCEL» button (20).
14. Unplug the unit after you finish using it.
15. Open the lid (4). Put on the potholders and
remove the bowl (11) taking it by the handles
(12).
Note:
Despite the unit keeps the read y dish warm
fo r 2 4 hours, it is n o t recom m ended to leave
the cooked food in the bowl fo r a long time,
because this m ay spoil the food.
Do n ot use the keep warm function fo r h e a t
ing up the products.
Attention!
•
N e ve r leave the operating unit unat
tended.
•
To avoid scalding, b e careful when open
ing the lid (4 ). Do n o t b en d over the steam
valve (6 ) during operation o f the m ulti
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Summary of Contents for VT-4217 BN
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