background image

 

3

ENGLISH

O

peratOr

s

 M

anual

4.  The blade assembly (E) is best cleaned by forcing water under pressure 

through the blades from the unsharpened side. If necessary, use a nylon 

bristle cleaning brush to push food particles out from the unsharpened 

side of the blade assembly (E).

5.  Do not put this equipment in a dishwasher or dish machine with soaps, 

detergents, or other alkaline chemicals that can harm the equipment.

6.  Wash the parts in warm soapy water and rinse thoroughly.
7.  Allow the parts to air dry.
8.  Install the blade assembly (E) so the tabs on the blade assembly slide 

into the groves of the base assembly (F).

9.  Secure the blade assembly (E) to the base assembly (F) using the 

screws removed earlier.

10. Lubricate the guide rods with mineral oil or Petro Gel after each use. 

Do not use cooking oil as it will become sticky and may permanently 

damage the equipment.

p

reventative

 m

aintenanCe

1.  Clean the equipment after every use.
2.  Use for intended purposes only.
3.  Change the blades regularly - based on usage.

r

eplaCing

 B

lade

 a

ssemBly

 

WARNING

Sharp Blade Hazard.

Blades are sharp and can cause cuts. To avoid 

injury from sharp blades, handle with caution.

Wash new blades with warm, soapy water and rinse thoroughly to remove 

the thin protective oil film. Keep the sharp edge away from you when 

handling blades.
1.  Familiarize yourself with the parts diagram for your equipment.
2.  Remove the pusher head assembly (D) by sliding it off the rod guides 

(A). Figure 1.

3.  Raise the bumpers approximately (C) 2” (5.0 cm). 
4.  Remove the screws securing the blade assembly (E) and discard the old 

blade assembly and retain the screws.

5.  Install the new blade assembly (E) so the tabs slide into the groves of the 

base assembly (F).

6.  Secure new blade assembly to the base using the screws removed 

earlier.

7.  Slide bumpers (C) down guide rods (A) to contact the base (F).Lubricate 

the guide bar with mineral oil or Petro Gel after each use. Do not use 

cooking oil as it will become sticky and may permanently damage the 

equipment.

o

peration

 

WARNING

Sharp Blade Hazard.

Blades are sharp and can cause cuts. To avoid 

injury from sharp blades, handle with caution.

Prior to first use, it is important to clean the equipment. Wash new blades 

with warm soapy water and rinse thoroughly to remove the thin protective oil 

film.

 

1. 

Place the equipment on a clean, flat work surface.

2.  Before each use, check that the equipment is clean and the blades are 

in good condition. If loose or broken blades are found, blades must be 

serviced.

3.  Before each use, check for proper blade alignment. Slowly set the 

pusher head (D) onto the blade assembly (E). See Figure 1. They should 

slide together with no obstructions. If there are obstructions, verify they 

are a matching set. Rremove the obstruction.

4.  Verify that the blade assembly and pusher head assembly are the 

desired size.

5.  Prepare the food product to be processed. For lemons, limes and some 

other fruit the equipment will work better if the ends are cut off. Remove 

the stem scar on tomatoes.

6.  Lift the handle (B) and place the food on the blade assembly (H) (center 

spike for wedge blades).

7.  Remove hand from the blade assembly (H) area and place that hand on 

one of the legs (F).

8.  Using a strong, quick, downward thrust, force the food product through 

the blade assembly.

9.  Repeat this process until you have prepared enough food product for 

your daily needs.

10. Clean and lubricate your equipment immediately after each use. See the 

CLEANING

 section of this manual for more information.

C

leaning

 

WARNING

Sharp Blade Hazard.

Blades are sharp and can cause cuts. To avoid 

injury from sharp blades, handle with caution.

To maintain the appearance and increase the service life, clean your daily. 

NOTE: 

Food acids will make blades dull and corrode the metal. 

Always clean this food preparation equipment immediately 

after every use.

1.  Slide the  pusher head assembly (D) off the rod guides (A). Figure 1.
2.  Remove the safety guard (H) (some models).
3.  Remove the screws securing the blade assembly (E).

Summary of Contents for 606N

Page 1: ...hasing this Vollrath Food Processing Equipment Before operating the equipment read and familiarize yourself with the following operating and safety instructions SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE Save the original box and packaging Use this packaging to ship the equipment if repairs are needed ...

Page 2: ...ecautions which are explained below Please read carefully WARNING Warning is used to indicate the presence of a hazard that can cause severe personal injury death or substantial property damage if the warning is ignored CAUTION Caution is used to indicate the presence of a hazard that will or can cause minor personal injury or property damage if the caution is ignored NOTE Note is used to notify p...

Page 3: ...o Gel after each use Do not use cooking oil as it will become sticky and may permanently damage the equipment Operation WARNING Sharp Blade Hazard Blades are sharp and can cause cuts To avoid injury from sharp blades handle with caution Prior to first use it is important to clean the equipment Wash new blades with warm soapy water and rinse thoroughly to remove the thin protective oil film 1 Place...

Page 4: ...ing Vollrath Technical Service please be ready with the item number model number if applicable serial number and proof of purchase showing the date the equipment was purchased SPARE PARTS LIST Wedgwmaster Models 606N 808N 808SG LETTER PART NUMBER DESCRIPTION A 0304 Red Knob Handle included with item G B N A Aluminum Nipple included with item G C 301 Base Housing Rod Assembly D 302 Blade Screw E 30...

Page 5: ...5 ENGLISH Operator s Manual EXPLODED VIEW Wedgwmaster Models 606N 808N 808SG ...

Page 6: ...ts products listed below against defects in materials and workmanship for the applicable period provided below All other products manufactured or distributed by The Vollrath Company LLC are warranted against defects in materials and workmanship for a period of one year In all cases the warranty runs from the date of the end user s original purchase found on the receipt Any damages from improper us...

Reviews: