VonShef.com
BEFORE FIRST USE
Before using this appliance for the first time, please ensure you complete the following
steps:
•
Carefully unpack the Egg Boiler and remove all
packaging materials including any stickers or
labels.
•
Clean the MAIN UNIT exterior with a damp
cloth or sponge. Wipe dry with a soft dry cloth.
•
Soak both EGG SHELVES and the POACHING
BOWL in warm soapy water to remove any
residue from the manufacturing process.
•
Add 50ml of water to the HEATING PLATE,
apply the BOILER COVER and plug into a
suitable mains socket.
•
Press the POWER BUTTON and allow the water
to boil, then switch off and discard the water to
flush out the interior.
CAUTION: Take extra care when removing the
BOILER COVER as escaping steam from the
HEATING PLATE presents a risk of scalding.
WARNING! Do not immerse the MAIN UNIT or
power cord in water or any other liquid to clean.
OPERATION -
TO STEAM EGGS
NOTE: Please refer to the table on
page 4
for guidance on the volume of water to add to the HEATING
PLATE, which will vary depending on the number of eggs you are using and how you wish for them to be
cooked.
•
Add the appropriate amount of
cold
water to the HEATING PLATE using the MEASURING CUP provided.
TIP: In order to prevent eggs from cracking, pierce the wider end of the eggs using the PIN attached to
the MEASURING CUP.
•
Sit an EGG SHELF on top of the MAIN UNIT over the HEATING PLATE.
•
Place the prefered number of eggs onto the EGG SHELF. If you wish to steam more than 8 eggs, attach
the STEAM EXTENSION on top of the already assembled EGG SHELF, then sit the second EGG SHELF on
top of the STEAM EXTENSION.
•
Ensure the BOILER COVER is securely placed on top of the second EGG SHELF, then plug in the Egg
Boiler and switching on by pressing the POWER BUTTON.
CAUTION: Do not operate the Egg Boiler without the BOILER COVER in place on top.
NOTE: If you wish to steam foods other than eggs, add 1 MEASURING CUP of water to the HEATING
PLATE, add the foods to the EGG SHELF and steam in the same way as described above.
NOTE: In the event that the water inside is dry-boiled, the temperature sensor in the MAIN UNIT will
trigger and automatically shut down the Egg Boiler to prevent overheating.
•
Once cooked, unplug the appliance and allow the to cool slightly before removing the BOILER COVER
and EGG SHELVES.
CAUTION: Take care when removing the BOILER COVER as steam may escape from the HEATING PLATE.