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TECHNICAL SPECIFICATIONS

Product Dimensions

Item Weight

Temp Range

Temp Variance

Heating Power

Voltage

Tank Capacity

Minimum Water Depth

Long Time Setting

Pumping Speed

11.11*4.45*14.78 inch

3.53 pounds

77-211.8ºF=25-99.9ºC 

±0.1ºC

850W

110-120V

15-19L

2.5inch

99hour59mins

7-8L/min

18

Summary of Contents for P00252

Page 1: ...Email wancle_official yahoo com CONTACT INFORMATION USER MANUAL ...

Page 2: ......

Page 3: ...unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance Close supervision is necessary when any appliance is used by or near children 5 Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off parts 6 Do...

Page 4: ... table or counter or touch hot surfaces 10 Do not place on or near a hot gas or electric burner or in a heated oven 11 Extreme caution must be used when moving an appliance containing hot oil or other hot liquids 12 Always attach plug to appliance first then plug cord into the wall outlet To disconnect turn any control to off then remove plug from wall outlet 13 Do not use appliance for other than...

Page 5: ...cal rating of the appliance b The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally and c The extension cord should be a grounding type 3 wire cord Save these Instructions 3 IMPORTANT SAFEGUARDS ...

Page 6: ...CONTENTS PRECAUTIONS INTRODUCTION OPERATING INSTRUCTIONS CARE MAINTENANCE TECHNICAL SPECIFICATIONS Please read these user manual instructions carefully before use the item 4 5 7 8 14 18 ...

Page 7: ...tainer on different surface to prevent damage Burn Hazard the cooking container the stainless steel portion of circulator and food pouches all get hot when used Use oven mitts or tongs when handling Allow system to cool before emptying the water bath Do not use extension cords Never operate with a damaged cord or plug Use properly grounded electrical outlets only DO NOT DISASSEMBLE OBSERVE ALL WAR...

Page 8: ...ualified person for repair water damage is not covered Do not retrieve the unit until you have unplugged the cord Do not attempt to use the system if this has happened The sous vide circulator is not intended to be in direct contact with food Place the circulator in a water bath and do not use the circulator to directly cook food Ensure food is vacuum sealed or zipped before placing it in the wate...

Page 9: ...panel Scolling wheel Function key Paly stop key Clamp release Handle Clamp Detachable stainless steel column with pump cap The sous vide circulator is a precision instrument which regulates the temperature of a water bath 7 ...

Page 10: ...n into the container 2 Loosen the grip when the steel column is placed at an appropriate depth The circulator will be automatically fixed on the container OPERATING INSTRUCTIONS The sous vide circulator should be installed on pots with a minimum depth of 4 45 inches 8 ...

Page 11: ...when food is added to the container therefore do not fill it up too high Note As the water temperature increases the water will begin to evaporate The circulator is equipped with an alarm which indicates low water level If the water level goes below the min mark the circulator will stop operating 9 OPERATING INSTRUCTIONS ...

Page 12: ...ward or downward to adjust the temperature Scroll the wheel slowly for 0 1 precise adjustment or just quickly scroll it for wide range fast adjustment 4 1Switching Temperature units C F Press the Function key for more than 3 seconds to switch between Celsius and Fahrenheit 10 OPERATING INSTRUCTIONS ...

Page 13: ...l the wheel upward or downward to set the time Scroll the wheel slowly for 1 min adjustment or scroll it quickly for 30 min adjustment 5 Tap the Function key to switch to the time adjustment interface 11 OPERATING INSTRUCTIONS ...

Page 14: ... Off button to begin Need to set the work time temperature beforehand Press the On Off button for 1 second to pause Press again to resume heating 8 Place food into the Vacuum Zipper Bag and seal it 12 OPERATING INSTRUCTIONS ...

Page 15: ... temperature the buzzer will emit 3 beep sound The timer will start counting down and food can be placed into the water bath by then When cooking is done the buzzer will emit 5 beep sound to remind users to take out the zipper bag Note Lay the bag horizontally Make sure no food is above the Maximum Line or beneath the Air Valve 13 OPERATING INSTRUCTIONS ...

Page 16: ...uently in areas where hard water is used Before carrying out maintenance work Always turn off and unplug the unit Make sure system environment is at room temperature If any signs of physical damage are spotted immediately contact Customer Service and Repair Centre Note This product should not be disposed of together with domestic waste 14 ...

Page 17: ...lumn anti clockwise 2 Pull downwards until it comes off Sometimes the impellers will jam the motion when the steel column is being pulled off Shake the column slightly from side to side to detach the steel column The pump cap can be removed prior to detaching the steel column 15 CARE MAINTENANCE ...

Page 18: ...3 Detaching the Pump Cap Turn the pump cap clockwise 4 Detach it from the steel column 16 CARE MAINTENANCE ...

Page 19: ...umn and pump cap can be cleaned in a dishwasher or with detergent Removing Stains Using hard water will cause water stain to appear on the stainless steel column Use the following methods to remove stains and lime accumulation 1 Calcium Lime Rust Remover Beware that this product can be very strong and gloves are recommended to be worn when handling this product 2 Vinegar 17 CARE MAINTENANCE ...

Page 20: ...ns Item Weight Temp Range Temp Variance Heating Power Voltage Tank Capacity Minimum Water Depth Long Time Setting Pumping Speed 11 11 4 45 14 78 inch 3 53 pounds 77 211 8ºF 25 99 9ºC 0 1ºC 850W 110 120V 15 19L 2 5inch 99hour59mins 7 8L min 18 ...

Page 21: ...o dispose of all electrical or electronic devices regardless of whether or not they contain toxic substances at a municipal or commercial collection point so they can be disposed of in an environmentally acceptable manner 19 ...

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