5
6
HOW TO USE YOUR WARING PRO
®
PROFESSIONAL DEEP FRYER
1.
This appliance is designed for household use only.
It is not intended for commercial use.
2. Before you use the Waring Pro
®
Professional Deep Fryer for the
first time, remove all packaging materials and follow cleaning
instructions in this book.
3. Lift off lid covering oil container.
4. Remove basket from oil container. Attach handle to basket by
squeezing posts and assembling as in diagram.
5. Pour approximately 3.25 liter (3.4 quart) of good quality
vegetable, corn, canola, soybean, or peanut oil into reservoir
until it reaches a level between the MIN and MAX marks inside
the container. DO NOT OVER- OR UNDER-FILL.
6. Put lid on deep fryer. Make sure the switch is on Standby.
7. Attach breakaway cord to the back of the appliance, then plug
into outlet.
8. When unit is plugged in, power light will turn on.
9. Set the temperature control knob to the desired temperature.
The oil Ready light will turn green once the oil has reached the
desired temperature.
10. Remove lid and put food into basket. Lower basket into oil and
replace lid.
CAUTION: Oil is hot. Please use caution when placing food
into hot oil.
11. To set timer, press until desired frying time appears. Time will
flash twice and then go solid to start countdown process.
Timer will count down in minutes. The timer will countdown in
seconds for the last minute. When the time is reached, the fryer
will beep several times and show 00 in the display. To cancel,
press button and reprogram timing. Maximum frying time is
60 minutes.
CAUTION: The timer will not turn off when the
programmed time is completed.
12. When recommended frying time has elapsed, raise the basket
to see if the food has reached the required golden color. If the
food is done, carefully lift and hang basket on edge of the oil
reservoir. Allow oil to drain 10 to 20 seconds. Remove basket,
and place cooked food onto absorbent paper towels.
NOTE:
To preserve oil quality, do not add salt or spices to the
food until after it has been removed from the fryer.
13. When cooking is finished, turn temperature control to
Standby. Unplug the breakaway cord from the wall outlet
before detaching from the appliance.
CHANGING THE TIMER BATTERY
1. Insert flat head screw driver or similar object into opening of
left side of timer (located on the control panel) and push up to
release the timer housing.
2. Once timer housing has been removed, turn upside down and
remove battery cover. Replace with a L1154 button cell battery.
3. Place timer housing back into control panel.
CLEANING & MAINTENANCE INSTRUCTIONS
1. Always unplug appliance, detach the breakaway cord and let
the oil cool down to room temperature before cleaning.
2. Remove lid.
3. Lift out basket.
4. The control panel should never be immersed in water or other
liquids. Clean the outer surface of the heating element with a
damp cloth containing mild soap solution or plain water.
5. Once oil has cooled, detach the container from the stainless
steel body and use the spout on the corner to pour oil into a
suitable container.
6. The frying basket should be hand washed before first use and
should be seasoned with oil before going into the dishwasher
for the first time. Lid, oil container and frying basket are
dishwasher safe. Dry parts thoroughly after cleaning.
