6
OPERATING INSTRUCTIONS
1. Remove cover from the motor housing by turning
counterclockwise and lifting.
2. Fill grinding bowl with desired quantity of spices, herbs and/or
other wet or dry ingredients.
3. Make sure the grinding bowl is in the locked position, then
place the cover onto the motor housing by lining up the tabs
on the cover with the indents on the motor housing. Then
turn clockwise until the cover clicks into position. Be sure
that the tabs on the cover are positioned under the lip in the
motor housing to activate the switch.
NOTE:
If the cover is not
properly positioned, the motor will not run.
4. Plug cord into outlet.
5. To grind continuously press the START/STOP button and the
unit will continue to run until you press the START/STOP button
again. Or you may operate the spice grinder using the PULSE
function. Press and hold the PULSE button to operate the motor
as needed. When using the PULSE function, the motor will run
for as long as you are pushing the button.
NOTE: If the motor is running continuously for 2½ minutes,
the unit will shut off for safety reasons.
6. Do not fill liquids above the MAX LIQUID FILL line.
7. Grind until desired consistency is achieved.
8. If any large piece of spice gets lodged under the blade, remove
jar from base, dislodge spice, replace jar, and continue grinding.
9. Once finished, remove plug from outlet.
10. To store unused ground spices, remove grinding bowl and cover
with storage lid.
NOTE: Turning the cover out of the “locked” position will
result in motor disconnection from the line and neutral
power supply.
