WWW.WebeR.com
®
11
PROBLEM
CHECK
CURE
Electric grill does not turn on.
Is the temperature controller properly inserted into
housing?
Remove and reinstall temperature controller.
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Always plug Temperature Controller fully
into grill before plugging power cord into
outlet.
Is red power light on and temperature control knob fully
turned clockwise to HIGH?
Is power flowing from outlet?
Check electrical power supply.
If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your region using the
contact information on our web site. Log onto www.weber.com
®
.
TRoUbLeSHooTING
mAINTeNANce
CLEANING
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WARNING: turn your Weber
®
electric
barbecue OFF and wait for it to cool
before cleaning.
Temperature controller with power cord - Use a
warm soapy water solution and and a damp rag. Wipe
and completely dry off before using.
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WARNING: To protect against
electrical shock, do not immerse
plug, cord, heating element , or
temperature controller in water or
any other liquid.
Outside surfaces - Use a warm soapy water solution
to clean, then rinse with water.
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CAUTION: Do not use oven cleaner,
abrasive cleansers (kitchen
cleansers), cleaners that contain
citrus products, or abrasive cleaning
pads on the barbecue.
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CAUTION: Do not clean grill with
metal scrubbing pads. Pieces can
break off from the pad and short
electrical parts.
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Clean drip pan regularly.
Cooking grate - A general cleaning of the cooking
grate can be done immediately following cooking. While
grill is still warm brush grate with a steel bristle brush.
To thorougly clean when grill is cool, use a steel bristle
brush to remove particles, as needed. Remove the cool
cooking grate from grill and wash with warm soapy
water, then rinse with water.
For availability of replacement cooking grate, contact
the Customer Service Representative in your area,
using the contact information on our web site. Log onto
www.weber.com
®
.
Catch pan - Disposable foil trays are available, or you
can line the catch-pan with aluminium foil. To clean the
catch pan, wash it with warm soapy water, then rinse.
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Clean Catch pan regularly.
Inside Lid - While lid is warm, wipe inside with paper
towels to prevent grease build-up. Flaking, built-up
grease resembles paint flakes.
Do not use cleaners that contain acid, mineral spirit
or xylene. Rinse well after cleaning.
