NOTE: The Shredder/Slicer Attachment cannot be used with meat products.
NOTE: Follow the “Food Safety Guidelines” in this manual and as outlined by
the U.S. Food and Drug Administration (FDA) whenever using this appliance.
Keep meat/food refrigerated and covered. Do not let meat/food sit out any
longer than is necessary for processing.
1. Cut cheese, fruit or vegetables into pieces that will easily fit into the
Shredder/Slicer’s feed chute.
IMPORTANT: Remove pits, stems, shells and seeds before placing fruits or
nuts into the Shredder/Slicer to avoid damaging the Blade.
2. Place a bowl or plate under the open end of the Shredder/Slicer Head to
collect food as it exits.
3. Make sure the Motor Unit is turned “off.” Connect the Motor Unit to an
electrical outlet.
4. Turn the Motor Unit “on.”
5. Feed food into the Shredder/Slicer Head.
6. Use the Stomper to push food into the Shredder/Slicer Head. NEVER use
your fingers! NEVER reach into the Blade opening!
HELPFUL HINT: If the Blade fills with food, turn the Motor Unit “off” and
disconnect it from the electrical outlet. Use a rubber spatula or a wooden
spoon to scoop food out of the Blade into the bowl. NEVER use your fingers!
NEVER reach into the Blade opening!
USING THE SHREDDER/SLICER
ENGLISH INSTRUCTIONS
12
Summary of Contents for 82-0102-W
Page 4: ...1 3 4 6 7 8 9 10 11 12 5 2 ENGLISH INSTRUCTIONS 4 13 a b c e d f...
Page 15: ......
Page 19: ......
Page 20: ...1 3 4 6 7 8 9 10 11 12 5 2 13 a b c e d f 20 INSTRUCCIONES EN ESPA OL...
Page 31: ......
Page 35: ......
Page 36: ...1 3 4 6 7 8 9 10 11 12 5 2 13 a b c e d f INSTRUCTIONS EN FRAN AIS 36...
Page 47: ......
