ProCal-Pro 100
Operating Instructions
6. Press
SPECIAL FUNCTIONS
button on Pro 100
Furnace.
7. Rotate counter clockwise to
CALIBRATE OVEN.
8. Enter PASSWORD = 250, then press
NEXT
button.
9. Enter the same
IDLE TEMPERATURE
as the
TARGET QC
temperature,
don’t forget to press
the
NEXT
button on the furnace to enter your idle
temp selection.
10.
Important, wait for furnace to stabilize at selected
value for 15-20 minutes before passing judgement
on furnace calibration.
IMPORTANT: THE FURNACE AND THE PROCAL KIT FIRING
TRAY MUST BE HEAT SOAKED AT >=600ºC FOR AT LEAST
AN HOUR TO GET CONSISTENT, REPEATABLE RESULTS.
Section A — Routine Quality
Control Checking
1. Remove the two thumbscrews on the right side of the
furnace chassis, exposing the 25 pin connector.
2.
Turn off the AC Line power to the furnace before
inserting the 25 pin adaptor then plug the 9 pin
ProCal cable into the adaptor.
After the connector is
seated, turn the AC Line power back on the furnace.
3. The table will drop automatically after the Power On
Self Test has completed. Place firing tray on table
after using centering pin to locate its position.
4. Raise table to close muffle. Allow the white cable to
exit out the front of the muffle.
5. Connect instrument box to the green thermocouple
connector, noting it will only plug in one way.
Detailed Directions for Use with the Pro 100 Series Furnaces
1
