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Electronic ignition systems operate within wide
voltage limits, but proper grounding and polarity
are necessary. In addition to checking that the
outlet is correctly grounded, the outlet must be
checked by a qualified electrician to see if it is
wired with correct polarity.

A wiring diagram is included on the back of 
the range.

See “Cabinet dimensions/requirements,” Page 2,
for recommended location of electrical outlet.

Recommended ground
method

For your personal safety, this range must be
grounded. This range is manufactured with a
power supply cord having a 3-prong ground
plug. To minimize possible shock hazard, the
cord must be plugged into a mating, 3-prong,
ground-type outlet, grounded in accordance with
National Electrical Code, ANSI/NFPA 70 — latest
edition* and all local codes and ordinances. 

If a mating outlet is not available, it is the
responsibility and obligation of the customer to
have a properly grounded, 3-prong outlet
installed by a qualified electrician.

Copies of the standards listed may be obtained from:

* National Fire Protection Association

One Batterymarch Park
Quincy, Massachusetts  02269

Observe all governing codes and ordinances.

This installation must conform with all local
codes and ordinances.

In the absence of local

codes, installation must conform with American
National Standard, National Fuel Gas Code ANSI
Z223.1 — latest edition

**

.

Input ratings

shown on the model/serial rating

plate are for elevations up to 2,000 feet. For
assistance when installing the range at higher
elevations, contact your local service company.

Type of gas:

This range is design-certified by the

American Gas Association (A.G.A.) for use with
Natural gas or, after proper conversion, for use
with L.P. gas.  This range is factory set for use
with Natural gas.  Gas conversion instructions
are provided on pages 7-8.  The model/serial
rating plate located on the frame behind the
storage drawer or broiler drawer has information
on the type of gas that can be used.  If the type
of gas listed does not agree with the type of gas
available, check with the local gas supplier.

Conversion must be done by a qualified service
technician.

Gas supply line:

Provide a gas supply line of 3/4"

rigid pipe to the range location. With L.P. gas,
piping or tubing size can be 1/2" minimum. A
smaller size pipe on longer runs may result in
insufficient gas supply. Usually, L.P. gas
suppliers determine the size and materials used
in the system.

Pipe-joint compounds

made for use with L.P. gas

must be used on pipe threads only.

Flexible metal appliance connection:

If local

codes permit, a new A.G.A. design-certified, 
1/2" or 3/4" I.D., flexible metal appliance
connector is recommended for connecting range
to the gas supply line. A 1/2" male pipe thread
nipple is needed for connection to pressure
regulator female pipe threads. 

Do Not kink or

damage the flexible metal tubing when moving
the range. 

Shutoff valve:

The supply line must be equipped

with a manual shutoff valve. This valve should
be located in the same room as the range and
should be in a location that allows ease of
opening and closing. The valve is for turning on
or shutting off gas to the range. 

Do Not block

access to shutoff valve.
Pressure regulator:

The gas pressure regulator

supplied with this range must be used. The inlet
pressure to the regulator should be as follows
for proper operation:

NATURAL GAS:

Minimum pressure: 5 inches WCP 
Maximum pressure: 14 inches WCP

L.P. GAS:

Minimum pressure: 11 inches WCP 
Maximum pressure: 14 inches WCP

Contact local gas supplier if you are not sure
about the inlet pressure.

Line pressure testing above 1/2 psi gauge 
(14" WCP) —

The range and its individual

manual shutoff valve must be disconnected 
from the gas supply piping system during any
pressure testing of that system at test pressures
greater than 1/2 psig (3.5 kPa).

Line pressure testing at 1/2 psi gauge 
(14" WCP) or lower —

The range must be

isolated from the gas supply piping system by
closing its individual manual shutoff valve
during any pressure testing of that system at test
pressures equal to or less than 1/2 psig (3.5 kPa).

Copies of the standards listed may be obtained from:

**American Gas Association

1515 Wilson Boulevard
Arlington, Virginia 22209

manual shutoff valve

“open” position

gas supply

to range

Rigid pipe connection:

Requires a

combination of pipe fittings to obtain 
an in-line connection to the range. All
strains must be removed from the
supply and fuel lines so range will 
be level and in line.

3-prong ground-
type outlet

3-prong ground
plug

ground
prong

power supply
cord

level

tape measure
or ruler

safety glasses

gloves

hand or
electric drill

wood floor: 

1/8" drill bit

concrete/ceramic floors: 
3/16" carbide-tipped masonry
drill bit (Hammer may be
needed for anchors.)

Materials required:
• gas line shutoff valve
• 1/2" male pipe thread nipple for connection to pressure 

regulator

• L.P. gas-resistant pipe-joint compound
• A.G.A. design-certified flexible metal appliance connector 

(4-5 feet) or rigid gas supply line as needed

• Insulated pad or 1/4" plywood if range is installed 

over carpeting

channel lock
pliers

5/16", 1/2" and
3/8" combination
wrench

pipe
wrench

3/8" drive
ratchet

Phillips
screwdriver

Tools needed

Electrical requirements

Electrical Shock Hazard

Plug into a grounded 3-prong outlet.

Do not remove ground prong.

Do not use an adapter.

Failure to follow these instructions can
result in death, fire, or electrical shock.

WARNING

If codes permit and a separate ground wire is
used, it is recommended that a qualified
electrician determine that the ground path is
adequate.
Do Not ground to a gas pipe.
Check with a qualified electrician if you are not
sure range is properly grounded.

A 120-volt, 60-Hz, AC-only, 10-ampere, fused
electrical supply is required. A time-delay fuse or
circuit breaker is recommended. It is
recommended that a separate circuit serving
only this appliance be provided.

Electronic ignition systems operate within wide
voltage limits, but proper grounding and polarity
are necessary. In addition to checking that the
outlet is correctly grounded, the outlet must be
checked by a qualified electrician to see if it is
wired with correct polarity.

A wiring diagram is included on the back of 
the range.

See “Cabinet dimensions/requirements,” Page 2,
for recommended location of electrical outlet.

Gas supply requirements

Explosion Hazard

Use a new AGA or CGA approved gas 
supply line.

Install a shut-off valve.

Securely tighten all gas connections.

If connected to LP, have a qualified person
make sure gas pressure does not exceed 
14" water column. Examples of a qualified
person include licensed heating personnel,
authorized gas company personnel, and
authorized service personnel.

Failure to do so can result in death, 
explosion, or fire.

WARNING

Summary of Contents for 30" Freestanding Sealed Burner Gas Range with self-cleaning oven

Page 1: ...o call or call the dealer from whom you purchased this range The dealer is listed in the Yellow Pages of your phone directory under Appliances Household Major Service and Repair Call when you Have questions about range installation or operation Need to obtain the name and number of an authorized service company When you call you will need The range model number The range serial number Both numbers...

Page 2: ...Make sure you have everything necessary for correct installation It is the installer s responsibility to comply with installation clearances specified on the gas information label The gas information label and model serial rating plate are located on the frame behind the storage drawer Grounded electrical outlet is required See Electrical requirements Page 3 Proper gas supply connection must be av...

Page 3: ...sed The inlet pressure to the regulator should be as follows for proper operation NATURAL GAS Minimum pressure 5 inches WCP Maximum pressure 14 inches WCP L P GAS Minimum pressure 11 inches WCP Maximum pressure 14 inches WCP Contact local gas supplier if you are not sure about the inlet pressure Line pressure testing above 1 2 psi gauge 14 WCP The range and its individual manual shutoff valve must...

Page 4: ...allation steps Excessive Weight Hazard Use two or more people to move and install range Failure to follow this instruction can result in back or other injury WARNING Tip Over Hazard A child or adult can tip the range and be killed Connect anti tip bracket to rear range foot Reconnect the anti tip bracket if the range is moved Failure to follow these instructions can result in death or serious burn...

Page 5: ...k appears shut off gas valve controls and tighten connections Then check connections again Clean all detergent from range Replace storage drawer close storage drawer rear leveling leg front leveling leg 11 Check that range regulator shutoff valve is in the on position Open the manual shutoff valve in the gas supply line manual shutoff valve open position gas supply to range 6 Making sure the anti ...

Page 6: ...he air shutter until the proper flame appears Tighten screw You can check the burner flame by removing the flame spreader or by using a mirror Remove flame spreader Remove two screws from the front tabs of the flame spreader Lift front of the flame spreader and pull forward to remove tabs from rear of oven Using a mirror Insert mirror to one side of the burner Look into mirror to check flame stain...

Page 7: ...a time Place the Natural gas spuds on the spud card on the back of the range for future use Replace burners caps using both screws and burner grates Surface Propane Orifice Color burner Rate BTU hr Number Marking Left rear 8 000 L80 Green Lt Blue Left front 8 000 L80 Green Lt Blue Right front 8 000 L80 Green Lt Blue Right rear 5 000 L65 Green Brown L P Gas Nat gas pressure regulator orifice number...

Page 8: ... tape to the end of a 5 16 nut driver to fit snugly over the orifice spud Press driver down onto the spud of the left front burner and remove by turning spud counter clockwise and lifting it out Replace the L P gas spud with the appropriate Natural gas spud shown in the table Continue to replace the remaining orifice spuds one at a time Place the L P gas spuds on the spud card on the back of the r...

Page 9: ...er Both numbers are listed on the model serial rating plate located on the frame behind the broiler drawer Part No 8523780 2002 Whirlpool Corporation Printed in U S A Pages 2 2 2 3 Installation Instructions Moving the range CLOCK 8 8 88 TIMER TIMER When moving range slide range onto cardboard or hardboard to prevent damaging the floor covering If removing the range is necessary for cleaning or mai...

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