5019 100 91045
PROGRAMME CHART
6ADP 962
GB
*)
Recommended programme for use with “new generation” enzyme-based detergents.
**) For pre-rinse.
***) Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage.
1)
Check the programme on the energy data plate.
Important:
•
If a fault occurs or you wish to change the current programme, press
the “START” button for about 5 seconds until the Start indicator lamp
switches off ! Refer to the “Troubleshooting guide” in these user
instructions to remedy any problems.
•
Switch off the dishwasher once the “Start” indicator lamp has
switched off.
If you switch off the dishwasher during a wash cycle, when switched
on again the dishwasher resumes the cycle from where it was
interrupted.
Start button indicator lamp:
Switches “on” when the dishwasher is
operating.
Flashes when a fault occurs.
Switches “off” at the end of the programme.
Programme selector
0 = Off.
Programme progress indicators
Pre-rinse
Washing
Drying
Programme end
Rinse aid
Add rinse aid
Delay timer
Starts the dishwasher at the set time:
after 3-6-9 hours.
Half load
Load the upper or lower rack only.
Press once = upper rack
Press twice = lower rack
Press 3 times = Off (half load function
deactivated)
Programme
Symbol
Load
Crockery and cutlery
Final rinse
temperature:
Detergent dispenser:
+) with pre-rinse
-) without pre-rinse
Consumption ***
Normal load
Half load
** small
compart-
ment
large
compart-
ment
Water
(Liter)
Energy
(kWh)
Time
(Min.)
Water
(Liter)
Energy
(kWh)
Time
(Min.)
Pre-rinse
Crockery to be washed later.
-
-
-
5.0
0.02
9
4.2
0.02
9
Rapid 50 °C
Lightly soiled crockery with no dried-on food.
55 °C
-
+
12.5
0.90
65
10.5
0.85
63
Eco 50 °C * 1)
Normally or heavily soiled crockery with dried-on food.
65 °C
+
+
17.0
1.35
85
14.2
1.28
83
Daily 65 °C
Normally soiled crockery.
65 °C
-
+
13.0
1.45
73
11
1.38
71
Normal 65 °C
Normally or heavily soiled crockery.
65 °C
+
+
17.0
1.50
85
14
1.40
83
Intensive 70 °C
Heavily soiled pans and saucepans.
65 °C
+
+
21.5
1.70
93
18.2
1.60
90
3
h
6
h
9
h
0
3h 6h 9h
End
Start
eco
65°
50°
50°
65°
70°
