8
If the LOW flame needs to be
adjusted:
a. Remove the
control knob.
b. Hold the knob
stem with a
pair of pliers.
Use a small
flat-head
screwdriver to
turn the screw located
in the center of the control knob stem
until the flame is the proper size.
c. Replace the control knob.
d. Test the flame by turning the control
from “LO” to “HI”, checking the flame
at each setting.
adjustment
screw
23.
Remove the oven rack. Remove
the oven bottom and place it on a
protected surface.
22.
Adjust the height of top burner
flames (some models).
The cooktop LOW burner flame should
be a steady blue flame approximately
1/4" (0.64 cm) high. It can be adjusted
using the adjustment screw in the center
of the valve stem. The valve stem is
located directly underneath the
control knob.
20.
Check
the operation of
the cooktop
burners. Push in
and turn each
control knob to
the “LITE”
position. The
flame should light
within 4 seconds. The first time a burner
is lighted it may take longer than 4
seconds to light because of air in gas
line.
19.
Remove cooktop burner caps
and grates from parts package. Align
notches in burner caps with pins in
burner base. Burner caps should be level
when properly positioned. Place burner
grates over burners and caps.
burner
grate
burner
cap
burner
base
Electronic Ignition System —
Initial lighting and gas flame
adjustments.
Cooktop and oven burners use electronic
ignitors in place of standing pilots. When
the cooktop control knob is turned to the
“LITE” position, the system creates a
spark to light the burner. This sparking
continues, as long as control knob is
turned to “LITE”.
When the oven control is turned to the
desired setting, a glow bar heats up
bright orange and ignites the gas. No
sparking occurs and the glow bar
remains on while the burners operate.
21.
If burners do not light properly,
turn cooktop control knob to the “OFF”
position. Check that the power supply
cord is plugged in and the circuit breaker
or fuse has not blown. Check that the gas
shutoff valves are set to the “OPEN”
position. Repeat Step 18. If a burner does
not light at this point, contact your dealer
or authorized service company for
assistance.
high flame
low flame
Top burner flame appearance:
18.
Plug power supply cord into
grounded outlet.
17
. Test for gas leaks. Leak testing
shall be conducted according to the
following instructions:
Test all connections by brushing on an
approved non-corrosive leak-detection
solution. Bubbles will show a leak.
Correct any leak found.
13.
Place rack
in oven. Place level
on rack, first side to
side; then front to
back.
If the range is not
level, pull range forward until the rear
leveling leg is removed from the anti-tip
bracket. Adjust the leveling legs up or
down. Then slide range back into position.
Check that leveling leg is engaged in anti-
tip bracket.
NOTE:
Oven must be level for satisfactory
baking conditions.
pressure regulator
and valve assembly
flexible
connector
3" (7.6 cm)
connector
90° elbow
manual
shutoff valve
All connections must be wrench-
tightened.
1/2" (1.3 cm) flare union adapters
15.
Use pipe-joint compounds
appropriate for use with L.P. gas to seal
all gas connections. If flexible connectors
are used, be certain connectors are not
kinked.
16.
Open the shutoff valve in the
gas supply line. Wait a few minutes for
the gas to move through the gas line.
14.
Assemble the flexible connector
from the gas supply pipe to the pressure
regulator, located in the lower left side of
the storage drawer area, in this order:
shutoff valve, 1/2" (1.3 cm) flare union
adapter, flexible connector, 1/2" (1.3 cm)
flare union adapter. Seal all openings in
floor or wall wherever range is installed.
