Tips and advices
lmportant recommendations
Cleaning and maintenance
lmportant :
1. Do not use any kind of protection on the board(aluminium foil) as it could
cause clogging of the gas nozzle or bad coupling of the burners parts.
2. When using the oven avoid touching its glass surface and internal
accessories, wait for them to cool for a reasonable time before handling them.
3. When cooking on the oven, avoid contact with glass. Avoid children in the
kitchen when you are cooking.
4. Never allow kid to sit on the oven door, neither put heavy items on it.
5. To avoid electrical shocks, unplug the gas range when you replace the oven
light.
For a lower and more efficient gas consumption it is advisable to use pans with a
diameter adequate to the burners size(fig.1and 2),preventingthe flame to burn in
the open(fig.3).It is advisable to reduce the flame as soon as the liquid starts to
boil, and keep the flame to the minimum necessary to sustain boiling. Make sure
there is adequate ventilation in the room where the range is installed. For an
easier ignition, light the burner before placing the pan over the grill.
Before any cleaning or servicing unplug the gas range and cut gas tap.
1. To clean the finishing use a soft cloth with a hot soap cloth with a hot soap
water solution with bicarbonate(2 spoonfuls in 1L of water).
2. To clean the glass front and control panel of the touch pad system, it is
recommended to use a dry paper towel.
3. Do not use detergents aerosols, corrosive or strongly abrasive products.
4. Do not use scrubbers as they may deteriorate the appearance and polish.
When cleaning the board or the burners, you must be careful not to let food
remainders into the oven, pay attention into the gas exit.
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Grill :
1. The oven is controlled via dual gas out-flow valve, and the valve separately controls the
button and top burner (but can not make the two burner work together at the same time).
2. When using grill function, the operate process should be: Turn on chief gas switch, if allowed,
check the gas flow system whether the pressure fulfill the kind and pressure that provided on
rating label.
3. Press the ignition button with left hand, and at the same time, press the valve operation knob
and turn right (clockwise) 60 degree with right hand, and then sound of high pressure ignition
discharge shall be heard. Grill shall be ignited and the flame shall go through all the fire holes
quickly, the flame shall be stable, no phenomenon of flameout. Tempering of flame fiercely pulsating.
After 4-5 seconds you can stop the operating of both hands.
4. Confirm the grill working normall y, after putiing the foods materical that need to be grilled, close the
oven door lightly. Do not close the door rapidly and strongly, or the flame will go out because of the
leaping of the pressure in cavity.
5. After closing door, observe the flame is buring stable through the window, set the timer to grill accroding
to user's need.
