PRATICAL ADVICE FOR USING THE BURNERS
This hob has burners of different diameters. For better burner
performance, please stick to the following rules:
Use pots and pans with bottoms the same width as that of the
-
burners or slightly larger (see table on the right).
Only use flat-bottomed pots and pans.
-
Use the correct amount of water for cooking foods and keep the
-
pot covered.
Make sure pots on the grates do not protrude beyond the edge of
-
the hob.
In the case of pans with convex bottoms (WOK), use the support grille
-
provided, which should be positioned only on the 4 ring burner.
IMPORTANT: improper use of the grids can result in damage to the hob:
do not position the grids upside down or slide them across the hob.
Do not use:
Cast iron griddles, ollar stones, terracotta pots and pans.
-
Heat diffusers such as metal mesh, or any other types.
-
Two burners simultaneously for one receptacle (e.g. fish kettle).
-
Burner
Pot Ø
Rapid
From 24 to 26 cm
Semi-rapid
From 16 to 22 cm
Auxiliary
From 8 to 14 cm
HOW TO USE THE HOB
WARNING
Do not let the burner flame extend beyond the edge of the pan.
IMPORTANT: WHEN THE HOB IS IN USE, THE ENTIRE HOB AREA MAY BECOME HOT.
To ignite one of the burners, turn the relative knob anti-clockwise to the maximum flame setting.
•
Press the knob against the control panel to ignite the burner.
•
After the burner has ignited, keep the knob pressed for about 5-10 seconds to allow proper device operation.
•
This burner safety device shuts off the gas supply to the burner if the flame goes out accidentally (because
of sudden draught, an interruption in the gas delivery, boiling over of liquids, etc.).
The knob must not be pressed for more than 15 sec. If, after that time has elapsed, the burner does not remain
•
lit, wait at least one minute before trying to light it again.
NOTE:
should particular local conditions of the delivered gas make the ignition of burner difficult, it is
advisable to repeat the operation with the knob turned to small flame setting.
The burner might go out when the knob is released.
This means that the safety device has not warmed up
enough. In this case, repeat the operations described above.
DIMENSIONS AND DISTANCES TO BE MANTAINED (mm)
NOTE: in case of installation of a hood above the cooktop, please
refer to the hood instructions for the correct distance.
INJECTORS TABLE
CATEGORY II2H3B/P
Type of gas used
Type of
burner
Injector
marking
Rated
thermal
flow rate
Rated
consumption
Reduced
heat
capacity
Gas pressure
mbar
kW
kW
min.
rat.
max.
NATURAL GAS
(Methane)
G20
Rapid
128
3.00
286 l/h
0.60
17
20
25
Semi-rapid
94
1.65
157 l/h
0.35
Auxiliary
76
1.00
95 l/h
0.30
LIQUEFIED
PETROLEUM GAS
(Butane)
G30/G31
Rapid
85
3.00
218 g/h
0.60
20
30
35
Semi-rapid
65
1.65
120 g/h
0.35
Auxiliary
50
1.00
73 g/h
0.30
Type of gas used
Model
configuration
Rated thermal flow rate
(kW)
Total rated
consumption
Air required (m
3
) for
burning 1 m
3
of gas
G20
20 mbar
4 burners
7.30
695 l/h
9.52
G30/G31
30 mbar
4 burners
7.30
531 g/h
30.94
ELECTRIC SUPPLY: 230 V ~ 50 Hz
