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GB2

After unpacking the oven, make sure that it has not been damaged during transport and that the oven door closes properly. In the event of problems, contact the dealer 
or your nearest After-sales Service. To prevent any damage, only remove the oven from its polystyrene foam base at the time of installation.

PREPARING THE HOUSING UNIT

Kitchen units in contact with the oven must be heat resistant (min 90°C).

Carry out all cabinet cutting work before fitting the oven in the housing and carefully remove all wood chips and sawdust.

After installation, the bottom of the oven must no longer be accessible.

For correct appliance operation, do not obstruct the minimum gap between the worktop and the upper edge of the oven.

ELECTRICAL CONNECTION

Make sure the power voltage specified on the appliance dataplate is the same as the mains voltage. The dataplate is on the front edge of the oven (visible when the 
door is open).

Power cable replacement (type H05 RR-F 3 x 1.5 mm) must be carried out by a qualified electrician. Contact an authorized service centre.

GENERAL RECOMMENDATIONS
Before use:

-

Remove cardboard protection pieces, protective film and adhesive labels from accessories.

-

Remove the accessories from the oven and heat it at 200° for about an hour to eliminate the smell and fumes from the insulating materials and protective grease.

During use:

-

Do not place heavy objects on the door as they could damage it.

-

Do not cling to the door or hang anything from the handle.

-

Do not cover the inside of the oven with aluminium foil.

-

Never pour water into the inside of a hot oven; this could damage the enamel coating.

-

Never drag pots or pans across the bottom of the oven as this could damage the enamel coating.

-

Make sure that the electrical cables of other appliances do not touch hot parts of the oven or become trapped in the door.

-

Do not expose the oven to atmospheric agents.

Disposal of packing material

The packing material is 100% recyclable and is marked with the recycle symbol (

). The various parts of the packing must therefore be disposed of responsibly and 

in full compliance with local authority regulations governing waste disposal.

Scrapping the product

-

This appliance is marked in compliance with European Directive 2002/96/EC, Waste Electrical and Electronic Equipment (WEEE).

-

By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could 
otherwise be caused by inappropriate waste handling of this product.

-

The symbol 

 on the product or on the accompanying documentation indicates that it should not be treated as domestic waste but must be taken to an 

appropriate collection centre for the recycling of electrical and electronic equipment.

Energy saving

-

Only pre-heat the oven if specified in the cooking table or your recipe.

-

Use dark lacquered or enamelled baking moulds as they absorb heat far better.

-

Switch the oven off 10/15 minutes the set cooking time. Food requiring prolonged cooking will continue to cook even once the oven is switched off.

-

This oven, which is intended to come into contact with foodstuffs, complies with European Regulation (

) n.1935/2004 and has been designed, manufactured 

and sold in conformity with the safety requirements of the “Low Voltage” directive 2006/95/CE (which replaces 73/23/CEE and subsequent amendments), the 
protection requirements of “EMC” directive 89/336/CEE and the requirements of directive 93/68/CEE.

The oven does not work:

Check for the presence of mains electrical power and if the oven is connected to the electrical supply.

Turn off the oven and restart it to see if the fault persists.

The door will not open:

Turn off the oven and restart it to see if the fault persists.

Important: 

during self-cleaning, the oven door will not open. Wait until it unlocks automatically (see paragraph “Cleaning cycle of ovens with pyrolysis 

function”).

INSTALLATION

SAFEGUARDING THE ENVIRONMENT 

DECLARATION OF CONFORMITY 

TROUBLESHOOTING GUIDE

Summary of Contents for AKP 204/IX

Page 1: ...User and maintenance manual Apply the label from warranty here ...

Page 2: ...ay with it Duringandafter use do not touchthe heatingelementsor interior surfaces ofthe appliance risk of burns Do not allow theapplianceto come into contact with cloths or other flammable materials until all the components have cooled sufficiently At the end of cooking exercise caution when opening the appliance door letting the hot air or steam exit gradually before accessing the oven When the a...

Page 3: ... of packing material The packing material is 100 recyclable and is marked with the recycle symbol The various parts of the packing must therefore be disposed of responsibly and in full compliance with local authority regulations governing waste disposal Scrapping the product This appliance is marked in compliance with European Directive 2002 96 EC Waste Electrical and Electronic Equipment WEEE By ...

Page 4: ...r metallic scrapers or scourers Over time these can ruin enamelled surfaces and the oven door glass After every use allow the oven to cool then clean it preferably while it is still warm in order to remove built up dirt and stains caused by food residues e g food with a high sugar content Use proprietary oven detergents and follow the manufacturer s instructions to the letter Clean the door glass ...

Page 5: ...ower the two catches 4 Close the door MOVING THE TOP HEATING ELEMENT SOME MODELS ONLY 1 Remove the side accessory holder grilles Fig 3 2 Pull the heating element out a little Fig 4 and lower it Fig 5 3 To reposition the heating element lift it up pulling it slightly towards you making sure it comes to rest on the lateral supports MAINTENANCE WARNING Use safety gloves Ensure the oven is cold before...

Page 6: ...rvice IMPORTANT Do not use the oven until the lamp cover has been repositioned FOR ELECTRICAL CONNECTION SEE THE PARAGRAPH ON INSTALLATION 1 Control panel 2 Upper heating element grill 3 Cooling system if present 4 Dataplate not to be removed 5 Light 6 Baking ventilation system if present 7 Turnspit if present 8 Lower heating element not visible 9 Door 10 Position of shelves 11 Rear wall NOTE At t...

Page 7: ...tingthatabsorbsfatspatters Itisadvisabletodoanautomaticcleaningcycleaftercookingparticularlyfattyfood see CLEANING Turnspit Fig 5 Use the turnspit as indicated onFig 9 Also check Recommended use and tips section for advice Grill Pan Set Fig 6 The set comprises a wire shelf 6a and an enamelled recipient 6b This set must be placed on the wire shelf 3 and used with the Grill function Grease filter Fi...

Page 8: ...Ideal for thawing frozen food at room temperature The food should be placed in the oven in its wrapping to prevent it from drying out FORCED AIR To cook without preheating foods that require the same cooking temperature on one or more levels e g fish vegetables sweets without transferring odours from one foodstuff to the other GRILL To grill steak kebabs and sausages to cook vegetables au gratin a...

Page 9: ...ish 2 180 200 50 60 Stuffed peppers and tomatoes roast potatoes 2 180 200 50 60 Leavened cakes 2 170 180 45 55 Filled pies 2 180 200 60 90 Biscuits 2 170 180 35 45 Lasagna 2 190 200 45 55 Pizza Bread 2 200 225 40 50 15 18 Whole chicken 2 190 200 55 65 Roast beef 2 200 225 35 45 Roast meats 2 190 210 60 70 Fish whole 2 180 200 50 60 Toast 3 4 250 1 5 2 5 Cutlets Sausages Kebabs 3 4 250 35 45 Vegeta...

Page 10: ...t fillings cheesecake or fruit pies use the CONVECTION BAKE function if present If the base of the cake is soggy lower the shelf and sprinkle the bottom of the cake with breadcrumbs or biscuit crumbs before adding the filling Meat Use any kind of oven tray or pyrex dish suited to the size of the piece of meat being cooked For roast joints it is best to add some stock to the bottom of the pan basti...

Page 11: ......

Page 12: ...Printed in Italy 07 2009 5019 610 01080 Whirlpool is a registered trademark of Whirlpool USA GB ...

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